Dave Jarvis' Repositories

git clone https://repo.autonoma.ca/repo/recipe-fiddle.git
[PAGE] webpages/sites/www.canadianliving.com/index.html
body > div[id="wrapper"] > div[id="content"][class="home"] > div[class="left-bloc"] > ul[class="inner-left"] > li[class="bloc"] > a[href="http://www.canadianliving.com/food/baking_and_desserts/12_best_apple_dessert_recipes.php"] > h2: '12 best apple dessert recipes'
[PAGE] webpages/sites/www.canadianliving.com/reader-recipe/carrot_pineapple_muffins.php
head > title: 'Carrot Pineapple Muffins recipe - Canadian Living'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > ul[id="breadcrumb"] > li[class="last_child"]: 'Carrot Pineapple Muffins'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > h1[class="title name fn"]: 'Carrot Pineapple Muffins'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient last_child"] > span[class="ingredientSingular active name"]: 'crushed pineapple'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[id="widget_video"][class="related-video bottom"] > div[class="player-text"] > h3 > a[href="http://video.canadianliving.com/1496378434001/How_to_peel_and_cut_a_pineapple"][onclick="_gaq.push(['b._trackEvent', 'Linked Video', 'http://www.canadianliving.com/reader-recipe/carrot_pineapple_muffins.php', 'http://video.canadianliving.com/1496378434001/How_to_peel_and_cut_a_pineapple'])"]: 'How to peel and cut a pineapple'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[id="widget_video"][class="related-video bottom"] > div[class="player-text"] > p: 'Canadian Living Food Director Annabelle Waugh demonstrates how to peel and cut a pineapple.'
[PAGE] webpages/sites/www.canadianliving.com/reader-recipe/low_fat_apple_cinnamon_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'unsweetened apple sauce'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'apple'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'Reminiscent in flavour of our favourite breakfast, apple pie, these pancakes cook up tender and...'
[PAGE] webpages/sites/www.canadianliving.com/food/chicken_and_apple_saute.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > p[class="intro summary"]: 'Use Cortland, Empire or Golden Delicious apples because they'll keep their shape during cooking. Serve with egg noodles and a green salad.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'tart apple'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'tart apples'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'apple juice'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'apple juice'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In heavy skillet, heat 2 tsp (10 mL) of the oil over medium-high heat; cook apples, onion and thyme for about 4 minutes or just until tender-crisp. Remove to bowl and set aside.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Reduce heat to medium-low. Set 1 tbsp (15 mL) apple juice aside; pour remaining apple juice into skillet along with vinegar. Cover and simmer for 6 to 8 minutes or until chicken is no longer pink inside. With slotted spoon, remove chicken to platter, keep warm.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Combine cornstarch with reserved apple juice; stir into skillet and cook over high heat, stirring and scraping up any brown bits on bottom of pan, for 2 minutes or until thickened.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Return apple mixture to skillet and heat through; season with salt and pepper to taste. Spoon over or around chicken.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li[class="child_1"] > div[class="decktext"] > p: 'Use spears of fresh pineapple to garnish this version of a flavourful stew called manchamantel,...'
[PAGE] webpages/sites/www.canadianliving.com/food/index.html
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/carrot_cake_and_muffin_recipes.php
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/carrot_raisin_muffins.php"][title="Carrot Raisin Muffins"][name="recipe5"] > div[class="text-info"] > p: 'In large bowl, stir together all-purpose flour, carrots, whole wheat flour, raisins, sugar, wheat germ, baking powder, cinnamon and salt. In separate ...'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/mini_carrot_cranberry_muffins.php"][title="Mini Carrot Cranberry Muffins"][name="recipe7"] > div[class="text-info"] > p: 'Katie Zeitel, a Grade 1 student, works up quite an appetite skipping with her friends at lunchtime. One of her favourite treats is a store-bought chocolate chip muffin. During the past few years, many commercial muffins have become very large in size and are often high in fat. For children, a mini- size is more appropriate. Adding carrots to the batter is another way to eat vegetables that are a rich source of vitamins and minerals. You can sprinkle mini chocolate chips on top before baking.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/morning_glory_muffins.php"][title="Morning Glory Muffins"][name="recipe10"] > div[class="text-info"] > p: 'Chock-full of nutritious goodies, such as apple, coconut, cranberries, carrots and pepitas (hulled pumpkin seeds), these muffins make a fabulous start to the day or a delicious wrap-and-go snack.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/apple_cheese_danishes.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'Granny Smith apple'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'Granny Smith apples'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/index.html
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > section[class="subchannel"] > section[class="featured"] > a[href="http://www.canadianliving.com/food/menus_and_collections/7_yummy_blueberry_recipes.php"][title="7 yummy blueberry recipes"] > div[class="featured-text"] > h2: '7 yummy blueberry recipes'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > section[class="subchannel"] > section[class="featured"] > a[href="http://www.canadianliving.com/food/menus_and_collections/7_yummy_blueberry_recipes.php"][title="7 yummy blueberry recipes"] > div[class="featured-text"] > p: 'These seven succulent blueberry recipes give this plump fruit the attention it so rightly deserves.'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > section[class="subchannel"] > section[class="collection-listing"] > ul[class="listing"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/12_best_apple_dessert_recipes.php"][title="Article Heading"] > h2: '12 best apple dessert recipes'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/blueberry_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient last_child"] > span[class="ingredientSingular"]: 'blueberry'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In bowl, combine flour, baking powder and salt. In separate bowl, cream butter with sugar; beat in eggs one at a time. Gradually stir in milk (mixture may appear curdled). Make a well in centre of dry ingredients; pour in liquid and stir just until moistened. Gently fold in blueberries.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'Our moist, decadent banana chocolate chip muffins combine the warmth of banana bread with silky...'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/carrot_ginger_cupcakes.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/our_favourite_apple_pie_recipes.php
head > title: 'Our favourite apple pie recipes - Canadian Living'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > header[class="hentry"] > div[class="text-info"] > h1[class="entry-title"]: 'Our favourite apple pie recipes'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > header[class="hentry"] > div[class="text-info"] > p[class="summary"]: 'An iconic North American dessert, homemade apple pie can be as simple or as spicy as your tastebuds desire. Here we have prize-winning classic apple pie recipes, plus deep-dish apple walnut, apple cumble, apple pear, apple ginger and more.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/sour_cherry_apple_pie.php"][title="Sour Cherry Apple Pie"][name="recipe2"] > div[class="text-info"] > p: 'Quickly saut?ng the apples first gives them a silky texture and reduces the airspace that naturally occurs under the top crust as the apples shrink during baking.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/apple_crumble_pie.php"][title="Apple Crumble Pie"][name="recipe4"] > div[class="text-info"] > p: 'This sweet and crunchy crumble-top pie is particularly good served warm with ice cream. Choose a firm apple because of the long cooking time.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/dutch_apple_pie.php"][title="Dutch Apple Pie"][name="recipe5"] > div[class="text-info"] > p: 'On a lightly floured surface, roll out pastry and fit into 10-inch (25 cm) pie plate; trim and flute edges. Peel and core apples; cut each into 6 wedg...'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/deep_dish_apple_and_pear_pie.php"][title="Deep-Dish Apple and Pear Pie"][name="recipe6"] > div[class="text-info"] > p: 'Apples join forces with pears to create a rich, juicy pie, perfect for family dining or for potluck or buffet suppers. Use a cooking apple such as Ida Red, Northern Spy, Winesap or Gravenstein.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/apple_ginger_streusel_pie.php"][title="Apple Ginger Streusel Pie"][name="recipe7"] > div[class="text-info"] > p: 'A crumbly golden brown topping and moist apple-rich filling make this homey pie irresistible.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/banana_bread_recipes.php
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > header[class="hentry"] > div[class="text-info"] > p[class="summary"]: 'Find a banana bread recipe to love from this collection of sweet banana breads! From chocolate chip to oatmeal banana, discover recipes to inspire an afternoon of baking. Plus, find banana loaves, muffins and cakes.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/banana_chocolate_chip_bread_pudding.php"][title="Banana Chocolate Chip Bread Pudding"][name="recipe7"] > div[class="text-info"] > p: 'Studded with chocolate chips and laced with fruity flavour, this pudding reaches perfection under a dollop of vanilla yogurt or ice cream. Serve either warm or cold.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/hot_fudge_banana_bundt_cake.php"][title="Hot Fudge Banana Bundt Cake"][name="recipe8"] > div[class="text-info"] > p: 'Flavourful swirls of chocolate in the middle of a classic favourite that's baked then bathed ia a warm fudgy sauce guarantee its irresistible popularity for Hanukkah or any other special occasion.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/apple_crumble_cake.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > p[class="intro summary"]: 'This "applelicious" cake. It's ideal for brunch menus, too.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'apple'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In bowl, mix together flour, cornstarch, sugar and baking powder. With pastry blender or 2 knives, cut in butter until mixture is in small crumbs. Pour egg over top; stir with fork until dough begins to form. Press onto bottom of greased 9-inch (2.5 L) springform pan; refrigerate for 30 minutes.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Filling: In bowl, toss apples with lemon juice. Stir together sugar, cornstarch, cinnamon and allspice; toss with apples to coat. Add raisins and toss to mix. Arrange evenly over base in pan.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Bake in centre of 350ºF (180ºC) oven for about 1 hour or until golden and apples are tender. Let cool for 15 minutes on rack; remove side of pan. Serve warm or let cool completely. (Cake can be covered and set aside for up to 24 hours.)'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'When leaves begin to change colour in the fall, it's a reminder that freshly picked apples are in...'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li[class="last_child"] > div[class="decktext"] > p: 'Be sure to use in-season apples that are firm, sweet and somewhat tart. The cake alone is...'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/our_favourite_cookie_recipes.php
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/best_ever_chocolate_chip_cookies.php"][title="Best-Ever Chocolate Chip Cookies"][name="recipe1"] > div[class="text-info"] > p: 'Canadian Living has published many chocolate chip cookie recipes, but founding food editor Carol Ferguson's recipe, with a punchy hit of vanilla, is the standout. You can try making these cookies with all butter as well.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/gingerbread_cookies.php"][title="Gingerbread Cookies"][name="recipe2"] > div[class="text-info"] > p: 'Mix together flour, ginger, cinnamon, cloves, baking soda and salt ; set aside. Beat shortening with mixer until creamy. Add eggs, molasses and milk a...'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/witchs_hat_cookies.php"][title="Witch's Hat Cookies"][name="recipe6"] > div[class="text-info"] > p: 'For the best hat shape and colour, use dark chocolate Hershey's Kisses.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/our_best_muffin_recipes.php
body > div[id="wrapper"] > div[id="content"][class="articles"] > div[class="main-bloc hfeed"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > a[title="CanadianLiving.com's 15 most popular chocolate recipes"][href="http://www.canadianliving.com/food/baking_and_desserts/canadianlivingcoms_15_most_popular_chocolate_recipes.php"][onclick="_gaq.push(['b._trackEvent', 'Related Content', 'http://www.canadianliving.com/food/baking_and_desserts/our_best_muffin_recipes.php', 'http://www.canadianliving.com/food/baking_and_desserts/canadianlivingcoms_15_most_popular_chocolate_recipes.php'])"] > h3: 'CanadianLiving.com's 15 most popular chocolate recipes'
body > div[id="wrapper"] > div[id="content"][class="articles"] > div[class="main-bloc hfeed"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'Find decadent chocolate recipes for real chocoholics: chocolate...'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/oatmeal_cookie_recipes.php
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/everything_but_the_kitchen_sink_oatmeal_cookies.php"][title="Everything but the Kitchen Sink Oatmeal Cookies"][name="recipe6"] > div[class="text-info"] > p: 'For that festive touch, look for red and green candy-coated chocolate pieces available during the holidays.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/blueberry_yogurt_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient last_child"] > span[class="ingredientSingular"]: 'fresh blueberry'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large bowl, stir flour, sugar, baking powder, baking soda, salt and nutmeg. In separate bowl, whisk together eggs, yogurt, orange rind and juice and oil; pour over dry ingredients. Sprinkle with blueberries; stir just until dry ingredients are moistened.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Variation Blueberry Yogurt Whole Wheat Muffins: Substitute 1 cup (250 mL) whole wheat flour for 1 cup (250 mL) of the all-purpose flour.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li[class="child_1"] > div[class="decktext"] > p: 'The white chocolate ganache that glazes this classic loaf is a nice departure from the more...'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/apple_cranberry_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > p[class="intro summary"]: 'Adding fresh apples to this muffin batter is a nice way to incorporate fruit in a baked treat. Dried cranberries add a touch of tartness, but you can use raisins or any other dried fruit.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient last_child"] > span[class="ingredientSingular active name"]: 'apple'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large bowl, mix together buttermilk, rolled oats, cranberries and wheat bran; let stand for 15 minutes. Stir in honey, oil, sugar and egg. Whisk together flour, baking powder, baking soda, cinnamon and salt; stir into oat mixture just until combined. Stir in apple. Divide among 12 paper-lined muffin cups. Bake in 375ºF (190ºC) oven until tops are firm to the touch, 16 to 18 minutes. Let cool in pan on rack for 5 minutes. Remove from pan to rack; let cool completely.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'With a velvety chocolate topping, this version of a classic is a favourite. Enlist the help of...'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/apple_sour_cream_crumble_pie.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > p[class="intro summary"]: 'This creamy apple pie with a crunchy top is a scrumptious way to get your apple a day.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"]: '7 cups 7cupspeeled, cored and sliced applesapples, (7 apples)'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Filling: In large bowl, combine sugar, flour and cinnamon. Blend in sour cream and vanilla. Add apples and mix thoroughly to coat all slices. Transfer to pie shell, smoothing top.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Crumble Topping: Mix together flour, brown sugar and cinnamon. Using pastry blender or fork, cut in butter to make coarse crumble. Sprinkle evenly over apples.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Bake in 425°F (220°C) oven for 15 minutes. Reduce heat to 350°F (180°C) and bake 30 to 35 minutes or until apples are tender and crust is browned. If rim of pie browns too quickly, cover lightly with strips of foil.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li[class="child_1"] > div[class="decktext"] > p: 'When leaves begin to change colour in the fall, it's a reminder that freshly picked apples are in...'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'Adding fresh apples to this muffin batter is a nice way to incorporate fruit in a baked treat....'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li[class="last_child"] > div[class="decktext"] > p: 'These scrumptious treats are a must during apple season. But who are we kidding? They're a...'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/best_ever_apple_pie.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'tart apple'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'tart apples'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Filling: In large bowl, toss apples with lemon juice. Stir together sugar, flour and cinnamon; sprinkle over apples and toss until coated. Scrape into pie shell. Brush pastry rim with water.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: '4. Roll out remaining dough to same-size circle. Using rolling pin, drape over apples, without stretching dough. Trim, leaving 3/4-inch (2 cm) overhang. Gently lift bottom pastry rim and fold overhang under rim; press together to seal. Tilt sealed pastry rim up from pie plate at 45-degree angle.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: '6. Whisk yolk with 1 tbsp (15 mL) water; brush over crust. Sprinkle with sugar. Bake in bottom third of 425°F (220°C) oven for 15 minutes. Reduce heat to 350°F (180°C); bake for 40 minutes or until golden, filling is bubbly and apples are soft when pierced with knife through vent. Let cool on rack.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'VARIATION Cranberry Apple Filling: Use 2 cups (500 mL) fresh or frozen cranberries instead of 2 cups (500 mL) apples. Omit lemon juice. Increase flour to 1/4 cup (50 mL). Reduce cinnamon to 1/4 tsp (1 mL). Add 1/4 tsp (1 mL) nutmeg.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Tart baking apples Include Mutsu and Northern Spy; sweet-tart Idared is also a good choice.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li[class="child_1"] > div[class="decktext"] > p: 'Because Dad is an apple pie fan, surprise him with a variation on his favourite. Mom always...'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'Quickly saut?ng the apples first gives them a silky texture and reduces the airspace that...'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/muffin_know_how.php
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/apple_orange_oat_bran_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'apple'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large bowl, combine bran, flour, sugar, baking powder, baking soda, salt and cinnamon. Combine buttermilk, egg, orange rind and juice. Stir into dry ingredients just until moistened. Stir in apple and raisins.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/basic_applesauce.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'apple'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Peel, core and slice apples. In saucepan, combine apples, water, and cinnamon (if desired); bring to boil. Cover, reduce heat and simmer, stirring occasionally, for 20 minutes or until tender. (Or in microwaveable dish, microwave, uncovered, at High for 12 minutes, stirring twice; let stand for 5 minutes.)'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Tip Use sweet to sweet-tart apples that break down easily.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'Sweet and tart, this golden apple topping is great on a grainy breakfast cereal, such as Red...'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'The apple flavour makes this marinade a perfect pairing for pork chops. If you can't find apple...'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/maple_apple_and_blueberry_crisp.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > p[class="intro summary"]: 'Use apples that hold their shape well: Golden Delicious, Idared, Mutsu, Northem Spy and Granny Smith.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'apple'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large, bowl, toss together apples, blueberries, granulated sugar, flour, lemon juice and cinmamon; spread in 8-inch (2 L) square baking dish.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[id="widget_video"][class="related-video bottom"] > div[class="player-text"] > p: 'Use apples that hold their shape well: Golden Delicious, Idared, Mutsu, Northem Spy and Granny Smith. Guests will love this yummy crips, and they'll never know how easy it is to make.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/blueberry_streusel_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'wild blueberry'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large bowl, whisk together flour, sugar, baking soda and salt. In small bowl, whisk together egg, buttermilk, butter, vanilla and lemon rind. Pour over dry ingredients; stir twice. Sprinkle with blueberries; stir just until dry ingredients are moistened.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/buttermilk_biscuits.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In bowl, whisk flour, sugar, baking powder, baking soda and salt. Using pastry blender or 2 knives, cut in butter until in coarse crumbs. In small bowl, whisk buttermilk with egg; add to flour mixture and stir with fork to make soft dough.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Variations Caramel Apple Biscuits: When adding buttermilk mixture to flour mixture, add 1 apple, peeled, cored and chopped, and 1/3 cup (75 mL) toffee bits or raisins. Brush unbaked tops with 1 beaten egg; sprinkle with 1/2 tsp (2 mL) granulated sugar.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/cinnamon_bun_apple_cobbler.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > p[class="intro summary"]: 'This is the ultimate in comfort food, combining two all-time homegrown favourites: cinnamon buns and bubbly, sweet apple cobbler. Sprinkling a cinnamon filling into rolled buttermilk biscuits offers a quick alternative to a yeast-risen cinnamon bun.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'baking apple'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'baking apples'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/chocolate_cupcakes_with_chocolate_icing.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'unsweetened chocolate'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large bowl, beat butter with sugar until fluffy; beat in egg and vanilla. In separate bowl, sift together flour, cocoa, baking powder, baking soda and salt ; with wooden spoon, stir into butter mixture alternately with milk mixture, making 2 additions of dry ingredients and 1 of milk.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Chocolate Icing: In heatproof bowl over saucepan of hot (not boiling) water, melt chocolate; let cool.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large bowl, beat butter until fluffy. Beat in half of the sugar, then the cream, then remaining sugar. Beat in melted chocolate and vanilla. Spread over cupcakes. Decorate with sprinkles. (Make-ahead: Store in single layer in airtight container for up to 24 hours.)'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/rhubarb_muffins_or_loaves.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large bowl, combine flour, baking soda and salt. In separate bowl, blend sugar with oil; whisk in egg, buttermilk and vanilla. Stir into dry ingredients along with rhubarb just until flour is incorporated. Spoon into greased or paper-lined muffin tins, filling three-quarters full, or spoon into two greased 8- x 4-inch (1.5 L) loaf pans.'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/mini_lemon_meringue_tarts.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
[PAGE] webpages/sites/www.canadianliving.com/food/baking_and_desserts/banana_chocolate_chip_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > p[class="intro summary"]: 'Our moist, decadent banana chocolate chip muffins combine the warmth of banana bread with silky chocolate chips. Perfect, for breakfast, after school, or as an indulgent midnight snack, these scrumptious baked goods are sure to satisfy your sweet tooth.'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient last_child"] > span[class="ingredientSingular active name"]: 'chocolate chips'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'In large bowl, whisk together flour, sugar, baking powder, baking soda and salt. In separate bowl, beat eggs; blend in buttermilk, bananas, oil and vanilla. Pour over dry ingredients. Sprinkle with chocolate chips; stir just until dry ingredients are moistened. Spoon into greased or paper-lined muffin cups, filling three-quarters full. Bake in centre of 375°F (190°C) oven until tops are firm to the touch, 20 to 25 minutes. Let cool in pan on rack for 5 minutes; transfer to rack and let cool.'
[PAGE] webpages/sites/www.canadianliving.com/food/pumpkin_apple_soup.php
[PAGE] webpages/sites/www.canadianliving.com/food/cooking_school/christine_tizzard_host_of_cbc_televisions_best_recipes_ever.php
[PAGE] webpages/sites/www.canadianliving.com/food/blueberry_oatmeal_squares.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'fresh blueberry'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li[class="last_child"] > div[class="decktext"] > p: 'Use apples that hold their shape well: Golden Delicious, Idared, Mutsu, Northem Spy and Granny...'
[PAGE] webpages/sites/www.canadianliving.com/food/best_recipes_ever/index.html
[PAGE] webpages/sites/www.canadianliving.com/food/carrot_oatmeal_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="preperation"] > div[class="instructions"] > p: 'Additional information : Variations Apple Raisin Oatmeal Muffins: Replace carrot with 1 apple, peeled and grated; replace walnuts with 1/2 cup (125 mL) raisins. Tropical Fruit Oatmeal Muffins: Replace carrot with 3/4 cup (175 mL) mixed dried tropical fruit (chopped into 1/2-inch/1 cm pieces if necessary); replace walnuts with 1/4 cup (50 mL) shredded coconut.'
[PAGE] webpages/sites/www.canadianliving.com/food/nut_free_carrot_cake_with_cinnamon_cream_cheese_icing.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'unsweetened applesauce'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'crushed pineapple'
[PAGE] webpages/sites/www.canadianliving.com/food/quick_and_easy/your_best_muffins_ever_in_8_easy_steps.php
body > div[id="wrapper"] > div[id="content"][class="articles"] > div[class="main-bloc hfeed"] > article[class="hentry"] > div[class="body entry-content"] > a[href="http://www.canadianliving.com/reader-recipe/carrot_pineapple_muffins.php"] > strong: 'Carrot Pineapple Muffins'
[PAGE] webpages/sites/www.canadianliving.com/food/quick_and_easy/an_apple_a_day.php
head > title: 'Easiest-ever harvest apple recipes - Canadian Living'
body > div[id="wrapper"] > div[id="content"][class="articles"] > div[class="main-bloc hfeed"] > article[class="hentry"] > header > div[class="text"] > h1[class="entry-title"]: 'Easiest-ever harvest apple recipes'
body > div[id="wrapper"] > div[id="content"][class="articles"] > div[class="main-bloc hfeed"] > article[class="hentry"] > header > div[class="text"] > p[class="summary entry-summary"]: 'Make the most of apple season with these quick and easy apple recipes and ideas.'
body > div[id="wrapper"] > div[id="content"][class="articles"] > div[class="main-bloc hfeed"] > article[class="hentry"] > div[class="body entry-content"] > strong: 'Easy apple sauce'
body > div[id="wrapper"] > div[id="content"][class="articles"] > div[class="main-bloc hfeed"] > article[class="hentry"] > div[class="body entry-content"] > strong: 'Yummy apple desserts'
[PAGE] webpages/sites/www.canadianliving.com/food/apple_brown_betty.php
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > header > section[class="recipe-head"] > p[class="intro summary"]: 'This is an authentic old-fashioned dessert – apples layered with fresh bread crumbs and lemon. It's absolutely heavenly with warm Rum-Spiked Pouring Custard or vanilla ice cream. To make fresh crumbs, trim crusts, tear bread into chunks and chop in food processor until medium-fine and about the size of long-grain rice.'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'apples'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular"]: 'apple juice'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientPlural active name"]: 'apple juice'
body > div[id="wrapper"] > div[id="content"][class="recipe"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li[class="last_child"] > div[class="decktext"] > p: 'When leaves begin to change colour in the fall, it's a reminder that freshly picked apples are in...'
[PAGE] webpages/sites/www.canadianliving.com/food/almond_crumble_peach_muffins.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
[PAGE] webpages/sites/www.canadianliving.com/food/menus_and_collections/apple_icious.php
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > header[class="hentry"] > div[class="text-info"] > p[class="summary"]: 'Get great apple recipes here, from soup to crumble pie. And find out which apple variety to use when cooking, for best results.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/curried_apple_and_celery_soup.php"][title="Curried Apple and Celery Soup"][name="recipe0"] > div[class="text-info"] > p: 'The nutty flavour of celery root (sometimes called celeriac) combines with apples to make this fine soup mildly perfumed with curry. It's delightful to look at in wide old-fashioned soup bowls or glass cups. Choose a juicy apple such as Gravenstein, Spartan or McIntosh for this recipe.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/apple_sour_cream_crumble_pie.php"][title="Apple Sour Cream Crumble Pie"][name="recipe1"] > div[class="text-info"] > p: 'This creamy apple pie with a crunchy top is a scrumptious way to get your apple a day.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/apple_cinnamon_pizza.php"][title="Apple Cinnamon Pizza"][name="recipe2"] > div[class="text-info"] > p: 'Place pizza base on 12-inch (30 cm) round pizza pan; sprinkle with cranberries (if using). In bowl, combine apples, sugar, butter, lemon juice and cin...'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/maple_apple_and_blueberry_crisp.php"][title="Maple Apple and Blueberry Crisp"][name="recipe3"] > div[class="text-info"] > p: 'Use apples that hold their shape well: Golden Delicious, Idared, Mutsu, Northem Spy and Granny Smith.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/chicken_and_apple_saute.php"][title="Chicken and Apple Saute"][name="recipe4"] > div[class="text-info"] > p: 'Use Cortland, Empire or Golden Delicious apples because they'll keep their shape during cooking. Serve with egg noodles and a green salad.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/better_than_ever_apple_pie.php"][title="Better-Than-Ever Apple Pie"][name="recipe5"] > div[class="text-info"] > p: 'PEI blueberries, raspberries and apples are the fixings for most lobster supper pies. Catherine Hennessey also favours a pear-and-apple combo with homemade ice cream.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/deep_dish_apple_and_pear_pie.php"][title="Deep-Dish Apple and Pear Pie"][name="recipe6"] > div[class="text-info"] > p: 'Apples join forces with pears to create a rich, juicy pie, perfect for family dining or for potluck or buffet suppers. Use a cooking apple such as Ida Red, Northern Spy, Winesap or Gravenstein.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/apple_and_spinach_salad_with_cheddar.php"][title="Apple and Spinach Salad with Cheddar"][name="recipe9"] > div[class="text-info"] > p: 'Apple and cheese don't always mean pie. Here, with spinach, nuts and a zesty dressing, the apple/cheese combo makes a hearty salad. Try Spartan, Northern Spy, Rome Beauty or Winesap for this salad. Cortland apples, if available, are the very best salad apples because they don't discolour.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/honey_hazelnut_baked_apples_with_rum_sauce.php"][title="Honey Hazelnut Baked Apples with Rum Sauce"][name="recipe10"] > div[class="text-info"] > p: 'Apples baked with this honey-and-hazelnut m?nge are fine for any fancy dinner party. Northern Spy, Ida Red and Rome Beauty hold their shape best for baking. Serve these apples in your handsomest large wine goblets and pass a bowl of whipped cream or a pitcher of Custard (see Apple Snow with Preserved Ginger recipe).'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/apple_and_almond_bars.php"][title="Apple and Almond Bars "][name="recipe11"] > div[class="text-info"] > p: 'This easy apple bar is just right for snacking or lunch boxes. Make the Brown Sugar Icing or simply sprinkle icing sugar over these spicy bars.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/lobster_and_apple_pie.php"][title="Lobster and Apple Pie"][name="recipe13"] > div[class="text-info"] > p: 'Denis Bettinger, executive chef of The Fairmont Algonquin Hotel in St. Andrews by-the-Sea, N.B., created this innovative pie to showcase two best-loved foods of New Brunswick: apples and lobster.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/beet_apple_and_spinach_salad.php"][title="Beet, Apple and Spinach Salad"][name="recipe15"] > div[class="text-info"] > p: 'For a deliciously innovative winter salad, readily available beets, apples and spinach are more economical than out-of-season produce.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/fennel_watercress_salad_with_apple_dressing.php"][title="Fennel Watercress Salad with Apple Dressing"][name="recipe16"] > div[class="text-info"] > p: 'With a refreshing dressing that features apple and thyme, this salad takes on a novel, winning look. Of course, you can substitute your favourite apple variety for the tart kind, too. This salad makes a zesty appetizer course when you're entertaining.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/chunky_pear_applesauce.php"][title="Chunky Pear Applesauce"][name="recipe17"] > div[class="text-info"] > p: 'Give latkes a zing with this spiced pear applesauce. For an attractive presentation, you can leave the spices in the sauce. Use a sweet-tart apple that softens easily, such as McIntosh or Gravenstein.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/applesauce_bran_muffins.php"][title="Applesauce Bran Muffins"][name="recipe20"] > div[class="text-info"] > p: 'Make your own applesauce or put it on the shopping list so you can make these moist, healthy snacks. Wrapped and frozen, big muffins like these make excellent quickie breakfasts and tuck very nicely into lunch bags.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/cabbage_apple_slaw.php"][title="Cabbage Apple Slaw"][name="recipe21"] > div[class="text-info"] > p: 'This colourful slaw makes a great accompaniment for the last barbecue of the summer, or for hearty fall and winter pot roasts. Slicing the apples this way distributes their rosy redness throughout the dish. Try to use Cortland apples, which retain their white colour longest after chopping.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/apple_torte.php"][title="Apple Torte"][name="recipe25"] > div[class="text-info"] > p: 'Sliced apples bake into a dense filling encased in a buttery crust. Use crisp apples, such as Northern Spy, Cortland or Spartan.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/apple_walnut_phyllo_triangles.php"][title="Apple Walnut Phyllo Triangles"][name="recipe26"] > div[class="text-info"] > p: 'This perfect fusion of cheese, apple and walnuts hides inside crisp, buttery pastry in this recipe from our Holiday Baking: Sweet & Savoury special issue.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/apple_latkes_with_cinnamon_sugar.php"][title="Apple Latkes with Cinnamon Sugar"][name="recipe27"] > div[class="text-info"] > p: 'These sweet dessert latkes are crisp golden brown apple fritters. Serve with drained or flavoured yogurt or sweetened sour cream.'
[PAGE] webpages/sites/www.canadianliving.com/food/menus_and_collections/recipes_for_pumpkins_and_pumpkin_seeds.php
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/pumpkin_chocolate_bread.php"][title="Pumpkin Chocolate Bread"][name="recipe5"] > div[class="text-info"] > p: 'At the end of a long day in the great outdoors, nothing is better than putting your feet up and enjoying a thick slice of this chocolate-studded quick bread with a good cup of coffee.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/pumpkin_waffles.php"][title="Pumpkin Waffles"][name="recipe6"] > div[class="text-info"] > p: 'Top these warmly spiced, carbohydrate-rich waffles with sauteed apples or warmed honey or maple syrup.'
[PAGE] webpages/sites/www.canadianliving.com/food/menus_and_collections/delicious_rhubarb_recipes.php
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > header[class="hentry"] > div[class="text-info"] > dl[class="entry-content"] > dd > a[href="#recipe4"]: 'Pineapple Rhubarb Jam'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/rhubarb_compote.php"][title="Rhubarb Compote"][name="recipe3"] > div[class="text-info"] > p: 'Take the time to simmer up a pot of spring flavour that stays fresh in the fridge for up to five days. Serve as is or, just before serving, stir in 1 cup (250 mL) sliced strawberries, cubed mango, pineapple tidbits or halved grapes for an easy ending on its own or to serve over ice cream, frozen yogurt or cake.'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/pineapple_rhubarb_jam.php"][title="Pineapple Rhubarb Jam"][name="recipe4"] > div[class="text-info"] > h2: 'Pineapple Rhubarb Jam'
[PAGE] webpages/sites/www.canadianliving.com/food/seed_to_supper/10_mouthwatering_cranberry_recipes.php
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/cranberry_seed_muffins.php"][title="Cranberry Seed Muffins"][name="recipe0"] > div[class="text-info"] > p: 'In large bowl, whisk together all-purpose and whole wheat flours, oat bran, baking powder, baking soda and salt ; whisk in sunflower and pumpkin seeds...'
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/apple_raisin_cranberry_topping.php"][title="Apple Raisin Cranberry Topping"][name="recipe1"] > div[class="text-info"] > p: 'Sweet and tart, this golden apple topping is great on a grainy breakfast cereal, such as Red River. '
body > div[id="wrapper"] > div[id="content"][class="MenusCollections"] > div[class="main-bloc hfeed"] > section[class="collection"] > ul[class="recipe-list"] > li > a[href="http://www.canadianliving.com/food/baking_and_desserts/apple_cranberry_hand_pies.php"][title="Apple Cranberry Hand Pies"][name="recipe2"] > div[class="text-info"] > p: 'Use a juicy, sweet baking apple (such as Cortland, Empire or Golden Delicious) to balance the tartness of cranberries. '
[PAGE] webpages/sites/www.canadianliving.com/food/kids_oatmeal_cookie_recipe.php
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'all-purpose flour'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking powder'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="ingredients"] > ul > li[class="ingredient_content ingredient"] > span[class="ingredientSingular active name"]: 'baking soda'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'The versatility of these cookies is endless. White or milk chocolate, or dried apricots or...'
body > div[id="wrapper"] > div[id="content"][class="recipe sm-img"] > div[class="main-bloc"] > article[class="hrecipe"] > div[class="body"] > section[class="related-content"] > ul[class="block dual large related_content"] > li > div[class="decktext"] > p: 'Adding fresh apples to this muffin batter is a nice way to incorporate fruit in a baked treat....'
[PAGE] webpages/sites/www.canadianliving.com/recipe-directory/main_ingredient/buttermilk.php
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'Adding fresh apples to this muffin batter is a nice way to incorporate fruit in a baked treat. Dried cranberries add a touch of tartness, but you...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'Our moist, decadent banana chocolate chip muffins combine the warmth of banana bread with silky chocolate chips. Perfect, for breakfast, after...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'The white chocolate ganache that glazes this classic loaf is a nice departure from the more traditional icing sugar glaze usually found on tea...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'Preheat oven to 425°F (220°C) In large bowl, stir together flour, sugar, baking powder, baking soda and salt. Using pastry blender or two...'
[PAGE] webpages/sites/www.canadianliving.com/recipe-directory/main_ingredient/sour_cream.php
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'Apple and cheese don't always mean pie. Here, with spinach, nuts and a zesty dressing, the apple/cheese combo makes a hearty salad. Try Spartan,...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'Enjoy all the pleasures of crumble-topped apple pie in a delightful hand-held size. Serve warm with vanilla ice cream for an even more indulgent...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'This creamy apple pie with a crunchy top is a scrumptious way to get your apple a day.'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'Place 4 cast-iron corncob pans in 450°F (230°C) oven. In large bowl, combine cornmeal, flour, corn, bacon, baking powder, salt and hot pepper...'
[PAGE] webpages/sites/www.canadianliving.com/recipe-directory/main_ingredient/cinnamon.php
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'Because Dad is an apple pie fan, surprise him with a variation on his favourite. Mom always appreciates an elegant finish to a special meal, so...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'In a large bowl, combine all-purpose and whole wheat flours, baking powder, cinnamon and salt. In separate bowl, whisk together eggs, Milk, melted...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'Place pizza base on 12-inch (30 cm) round pizza pan; sprinkle with cranberries (if using). In bowl, combine apples, sugar, butter, lemon juice...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'Enjoy all the pleasures of crumble-topped apple pie in a delightful hand-held size. Serve warm with vanilla ice cream for an even more indulgent...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'This sweet and crunchy crumble-top pie is particularly good served warm with ice cream. Choose a firm apple because of the long cooking time.'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'In large bowl, whisk together 1-1/4 cups of the flour, granulated sugar, baking powder, cinnamon and salt; whisk in soda water. Whisk in butter and...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'These scrumptious treats are a must during apple season. But who are we kidding? They're a welcome indulgence any time of year – especially...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'Conventional method: In saucepan, mix oats, milk, water, raisins, sugar, apple and salt ; bring to boil. Reduce heat to low; cover and simmer,...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'Sweet and tart, this golden apple topping is great on a grainy breakfast cereal, such as Red River. '
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'A cinnamon-infused cream cheese icing graces the tops of these ultramoist cupcakes. The mix of apples and fragrant spices makes them an ideal...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'Without peeling or coring, chop red-skinned apples. In heavy saucepan, combine apples with water; bring to boil. Reduce heat, cover and simmer,...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'In saucepan over medium heat, combine puree applesauce, salt, pepper and cinnamon; cook, stirring occasionally, for about 8 minutes or until...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'This heavenly blueberry breakfast for a crowd can be assembled the night before and popped into the oven one hour before breakfast time.'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'Peel, core and slice apples. In saucepan, combine apples, water, and cinnamon (if desired); bring to boil. Cover, reduce heat and simmer, stirring...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="even"] > ul > li[class="channel_item"]: 'This winning dessert from the Blomidon Inn in Nova Scotia's Annapolis Valley celebrates one of the region's chief products: apples. Wedges are...'
body > div[id="wrapper"] > div[id="content"] > div[class="main-bloc"] > div[id="main_inner_content"] > div[style="float:left;width:420px;overflow:hidden;"] > ol[id="search_results"][style="width:385px!important;"] > li[class="odd"] > ul > li[class="channel_item"]: 'For a summer-fresh twist on Dutch apple pie, swap the traditional filling with a tangy custard made of sour cream and seasonal blueberries. Plus,...'
[PAGE] webpages/sites/www.canadianliving.com/recipe-directory/course_meal_type/index.html