[PAGE] webpages/sites/www.marthastewart.com/313886/chunky-apple-muffins?crlt.pid=camp.g07Utv3Lvnmu body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/313886/chunky-apple-muffins?crlt.pid=camp.g07Utv3Lvnmu' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > section[id="summary-section"][class="primary-section instructional-summary-wrap"] > section[class="info-subsection"] > div[class="info-subsection-inner"] > div[class="body-b page-dek"] > p[itemprop="description"]: 'A can't-resist breakfast treat combines autumn's flavors: cinnamon, toasted nuts, and tart Granny Smith apples.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 medium Granny Smith apple, peeled, cored, and quartered' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 cups all-purpose flour' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 teaspoons baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 400 degrees. Spray a 12-cup standard muffin tin with cooking spray; set aside. Cut 3 apple quarters into 1/4-inch dice; cut remaining apple quarter into 12 thin slices for garnish.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="additional-info-section"] > div[class="taxonomy-subsection notes notes-taxonomy has-stripes om-section"][data-om-title="taxonomy"] > div[class="note-inner"] > div[class="note-text clear-fix"] > div[class="item-list"] > ul > li[class="item-even"] > a[href="/1059367/granny-smith-apples"][data-om-url="1059367/granny-smith-apples"][class="standard-link"] > span[itemprop="keywords"]: 'Granny Smith apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'Made these muffins for breakfast this morning. They are nothing special. Sweet and soft, but not enough apple or cinnamon flavor. I will not be making these again.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'Here are the modifications I made: Sub 1/2C Whole Wheat Flour (so 1 1/2C white, 1/2C wheat) 3/4C Sugar (I would even half it next time) 1 3/4 apples diced and another 1/2 granny smith sliced No buttermilk, so I used half 1/2 & 1/2 and half skim milk Used 6T butter and 2T applesauce instead of 1/2C butter Increased cinnamon, sprinkled nutmeg into mix' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'I absolutely agree that this needed the three medium apples. (I cut up three large and it looked like too much before I added it to the batter. I would say i used 2 1/4 large apples. I also left the skin on. AND I added 1 1/2 teaspoons cinnamon ). I sprinkled brown sugar on top before baking. I like BIG muffins so i filled mine past the rim and baked an extra three minutes. These were delicious!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: '+I+used+4+smallish+golden+delicious+apples%2C+doubled+the+cinnamon+to+1+tsp.%2C+and+added+a+dash+of+ginger+and+vanilla.+Be+sure+to+slice+the+apples+for+garnishing+paper+thin+so+they+turn+out+golden+and+crisp.+Next+time%2C+I+plan+to+toss+the+apples+w%2F+a+little+sugar+and+cinnamon%28not+quite+sweet+enough%29.+Makes+a+great+grab+and+go+snack+for+kids%2C+trust+me%21+' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'YUM! Very autumnal and great straight out of the oven! The apple garnish is so cute. I, however, used two apples and chunked them. I can't wait to make these again!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'I just made this recipe tonight and they turned out great! I used about 2 - 2 1/2 golden apples and also added a 1/2 cup of oatmeal. Be sure to make the apple slices on top pretty thin and they bake pretty and golden.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'I used three apples but grated them, which worked out great! Next time I will do that again but still add a fourth apple chopped for the chunks and increase the cinnamon.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'Add more fruit (fresh frozen berries, raisins, craisins, apple) and nuts (pecans, almonds or simply more walnuts) to make more muffins with fewer calories and saturated fat grams per serving. That is, don't increase the flour, sugar, butter ingredients, but divide increased batter into 18 or even 24 muffin tins.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'These were delicious, very moist and super easy. Next time, though, I will use more than one apple. Not quite as chunky as I would have liked but still super yummy.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'These were delicious, very moist and super easy. Next time, though, I will use more than one apple. Not quite as chunky as I would have liked but still super yummy.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'These were delicious, very moist and super easy. Next time, though, I will use more than one apple. Not quite as chunky as I would have liked but still super yummy.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'Also, I used MacIntosh apples instead.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-313886"][data-om-title="Chunky Apple Muffins"][data-om-ntype="recipe"][data-om-nid="313886"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Chunky Apple Muffins"] > span[class="comment-description"] > p: 'I LOVE this recipe, although I would recommend a couple minor changes. I upped the apples to 2 whole apples and added 3/4 cup applesauce to make it extra moist. Then, I omitted the apple slice on top because the badder didn't get cooked under the slice. Other than that, it's wonderful!' [PAGE] webpages/sites/www.marthastewart.com/315498/muesli-muffins body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-315498"][data-om-title="Muesli Muffins"][data-om-ntype="recipe"][data-om-nid="315498"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1/2 cup all-purpose flour' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-315498"][data-om-title="Muesli Muffins"][data-om-ntype="recipe"][data-om-nid="315498"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3/4 teaspoon baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-315498"][data-om-title="Muesli Muffins"][data-om-ntype="recipe"][data-om-nid="315498"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2/3 cup applesauce' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-315498"][data-om-title="Muesli Muffins"][data-om-ntype="recipe"][data-om-nid="315498"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 375 degrees. Whisk together flours, bran, baking soda, salt, and cinnamon in a medium bowl; set aside.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-315498"][data-om-title="Muesli Muffins"][data-om-ntype="recipe"][data-om-nid="315498"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Put butter and brown sugar into the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale and fluffy, about 3 minutes. Add eggs, 1 at a time, mixing until combined after each addition. Add bananas, applesauce, and vanilla; mix until combined. Reduce speed to low. Add flour mixture; mix until just combined. Stir in 3/4 cup muesli and the blueberries.' [PAGE] webpages/sites/www.marthastewart.com/359912/pastry [PAGE] webpages/sites/www.marthastewart.com/1033999/apple-buttermilk-pancakes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1033999"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ul[class="content-multigroup-group-ingredient"] > li[class="ingredient first item-odd"]: '1 cup all-purpose flour (spooned and leveled)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1033999"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ul[class="content-multigroup-group-ingredient"] > li[class="ingredient item-odd"]: '1 1/4 teaspoons baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1033999"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ul[class="content-multigroup-group-ingredient"] > li[class="ingredient item-even"]: '1/4 teaspoon baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1033999"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ul[class="content-multigroup-group-ingredient"] > li[class="ingredient item-odd"]: '1/2 cup applesauce' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1033999"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ul[class="content-multigroup-group-ingredient"] > li[class="ingredient item-odd last"]: '1 apple, peeled and diced small (1 cup)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1033999"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ol[class="content-multigroup-group-steps"] > li[class="step first item-odd"] > p: 'In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt. In a medium bowl, whisk together buttermilk, applesauce, egg, and butter. Add applesauce mixture to flour mixture and whisk until just moistened (batter should have some lumps; do not overmix).' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1033999"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ol[class="content-multigroup-group-steps"] > li[class="step item-even last"] > p: 'Lightly coat a large nonstick skillet or griddle with cooking spray and heat over medium-high. In batches, drop batter by 1/4 cupfuls into skillet. Sprinkle each pancake with diced apple. Cook until bubbles appear on top and a few have burst, 2 to 5 minutes. Flip pancakes and cook until golden brown on underside, 2 to 5 minutes. Repeat with more cooking spray and remaining batter, wiping skillet clean between batches.' [PAGE] webpages/sites/www.marthastewart.com/315825/slow-cooker-spiced-chicken-stew-with-car [PAGE] webpages/sites/www.marthastewart.com/336402/graham-cracker-crust [PAGE] webpages/sites/www.marthastewart.com/340985/applesauce-cake body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/340985/applesauce-cake' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > section[id="summary-section"][class="primary-section instructional-summary-wrap"] > section[class="info-subsection"] > div[class="info-subsection-inner"] > div[class="body-b page-dek"] > p[itemprop="description"]: 'If you decide to use store-bought applesauce, choose one with a chunky texture.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3 cups all-purpose flour, spooned and leveled' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 teaspoons baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 cups Basic Applesauce, or store-bought chunky applesauce' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 350 degrees. In a large bowl, whisk together flour, baking soda, salt, cinnamon, and cardamom. Set aside.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'In another bowl, with an electric mixer, beat butter, brown sugar, and honey until light and fluffy. Add eggs, one at a time, beating until combined. With mixer on low speed, gradually add flour mixture; beat just until combined. Beat in applesauce.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'This recipe is great! I replaced one cup of the homemade apple sauce for one cup homemade unsweeted apple butter and added about one two diced apples. I called it my triple threat apple cake. I really wanted to honour the beautiful organic apples I had just picked at my sisters. It was amazing! I highly recomend the apple butter, it gave it this beautiful richness. One of the best cakes I have ever made.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'Honey is a real catch for the basic applesauce cake! I have recently baked mine adding cashew nuts and raisins: http://www.cakeaddicted.com/applesauce-cake-recipe.html My only concern about honey is whether it will keep its taste after baking. Maybe adding honey into the frosting can be a good idea? Feels like it's time for a couple of more experiments in my kitchen!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'This applesauce cake came out just perfect We don't like nuts or raisins in our cakes, so this recipe was just what we wanted. I have made it twice and each time it came out great!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'I remember seeing this recipe and one other apple Cake recipe in Martha Stewart Living Magazine I was So very Happy to see recipes for (In my words) That Pan with the [filtered word] in the middle! I had inherited my Great Great Grandmothers Apple Cake pan. It looks exactly like Maratha's and Both cakes always turn out just right.. For that, I credit my Grandmothers.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'I liked this recipe. The flavor, texture and spices are just right. I had to have less sugar, so I only used one cup of brown sugar and skipped the honey. I lined the bottom and sides of the pan with sliced apples & the bottom with crushed walnuts just to add some variety. Definitely use the bundt or tube pan. I didn't and it took too long for the middle to cook all the way. I only had a half stick of butter, so I used oil for the rest plus 1 pureed banana and 1/2 cup wheat bran--no problems' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'Delicious! I've made this a few times, and once with homemade apple sauce. an amazing cake!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'I doubled this and layered the two cakes--using apple butter as the filling between layers. WOW!!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'This Cake is excellent! I added 1/2c. walnuts and one sliced (peeled) apple and it was so moist and flavorful! Cardamom is key. Thanks, Martha.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'I love this cake. The chunkier the applesauce, the better. The cardamom makes all the difference and gives it that wonderful "spice". This is a favorite with my kids as well. Super simple and worth the time.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-340985"][data-om-title="Applesauce Cake"][data-om-ntype="recipe"][data-om-nid="340985"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Cake"] > span[class="comment-description"] > p: 'i like to bake this applesause cake,but i'm worried i might not find these applesause i've never remember if i saw this already,but i'll try to find it out in the grocery; cake ingre,section.' [PAGE] webpages/sites/www.marthastewart.com/312862/apple-cinnamon-upside-down-cake body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/312862/apple-cinnamon-upside-down-cake' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > section[id="summary-section"][class="primary-section instructional-summary-wrap"] > section[class="info-subsection"] > div[class="info-subsection-inner"] > div[class="body-b page-dek"] > p[itemprop="description"]: 'You'll want firm but ripe apples that are sweet, such as Empire or Gala. With the cinnamon in this homey cake, they'll hit the spot. Take a few minutes to arrange the apple slices in neat circles on the bottom of the pan -- when the cake is baked and inverted, you'll find them decorating the top.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3 apples, Empire or Gala (about 1 1/2 pounds), each peeled, cored, and sliced into 8 wedges' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 1/2 cups all-purpose flour, (spooned and leveled)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 1/2 teaspoons baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 350 degrees. Coat bottom and side of a 9-inch round cake pan with 2 tablespoons butter; sprinkle bottom with brown sugar. In a medium bowl, toss apples with lemon juice; arrange in prepared pan in two concentric circles (you might not use all of them).' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'In a medium bowl, whisk together the flour, baking powder, salt, and cinnamon; set aside.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Spoon batter over apples in pan; smooth top. Bake until a toothpick inserted in the center comes out clean, 45 to 55 minutes. Cool cake in pan on a wire rack, at least 30 minutes and up to 6 hours (if cake has risen above rim of pan, simply push back inside rim).' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple-Cinnamon Upside-Down Cake"] > span[class="comment-description"] > p: 'My comments are based on 2 things: 1) Reading reviews 2) Personal use of the recipe I followed recipe BUT used a spring pan (the one we use for baked cheese cake) and added a cheese cake crust. I did not use the flour portion of recipe. Myself, freinds, grandkids, etc. enjoyed the flavor and texture of the apples. This recipe is solid. Pass it on/give it to your kids. Our grandkids will learn about an apple dessert.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple-Cinnamon Upside-Down Cake"] > span[class="comment-description"] > p: 'I added 1/3 cup extra brown sugar to the batter, 1/4 tsp extra vanilla extract, a few pinches of extra cinnamon both on the apples and in the batter, and a pinch of nutmeg in the batter. I also added a heaping tablespoon of caramel to the batter.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple-Cinnamon Upside-Down Cake"] > span[class="comment-description"] > p: 'It turned out delicious and moist but next time I'm going to put twice as much apples. I think the apple layer should be thicker. In my opinion there is too much cake for such a small amount of apple.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple-Cinnamon Upside-Down Cake"] > span[class="comment-description"] > p: 'i make a version of this recipe called apple skillet cake. you bake it in a 10" iron skillet. my recipe has an additional 1/3 cup of brown sugar in the batter, and 3/4 cup of evaporated milk instead of whole milk. sprinkle the sliced apples with cinnamon and a handful of raisins before you pour on the batter. and flip onto a plate 5 min after you take it out of the oven and it won't stick. if the apples are small, you'll need three. great fall dessert!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple-Cinnamon Upside-Down Cake"] > span[class="comment-description"] > p: 'I agree, two apples worked better. And use more cinnamon! Or, if you like, the addition or substitution of a little Allspice or Clove would be wonderful too. I sprinkled extra cinnamon on the brown sugar before arranging the apples. So perfect for autumn... yum!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple-Cinnamon Upside-Down Cake"] > span[class="comment-description"] > p: 'I made yesterday. It looked so beautiful that I had to take a picture of it. It tasted great, too. Three apples is too many. Two is better. Eat the third one while you wait for the cake to cool!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple-Cinnamon Upside-Down Cake"] > span[class="comment-description"] > p: 'This is so simple, easy and mine looked exactly l;ike your photo(well almost) I am so happy to include this in my apple scrapbook. Try it,It is soooooo tasty. J.l' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple-Cinnamon Upside-Down Cake"] > span[class="comment-description"] > p: 'I made this cake and really liked it, although you def. don't need three apples for the topping. I also made it in a pie pan that was smaller at the bottom, which made the space on top for apples smaller.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312862"][data-om-title="Apple-Cinnamon Upside-Down Cake"][data-om-ntype="recipe"][data-om-nid="312862"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > aside[class="primary-recirc"] > section[class="recirc-carousel-container om-section"][data-om-title="recirc_carousel_container"] > div[class="recirc-carousel-wrap"] > div[class="recirc-carousel flexslider flex-carousel"][data-carousel-name="recirc-carousel"] > ul[class="slides"] > li[class="recirc-item"] > a[href="/337188/light-pineapple-upside-down-cake"] > figure[class="recirc-item-inside clear-fix"] > figcaption[class="recirc-item-title"] > p: 'Light Pineapple Upside-Down Cake' [PAGE] webpages/sites/www.marthastewart.com/341314/chicken-parmigiana [PAGE] webpages/sites/www.marthastewart.com/taxonomy/term/3279 [PAGE] webpages/sites/www.marthastewart.com/index.html body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="timeline-container"] > div[class="timeline-day"][data-om-timestamp="Sep_19_14"][data-om-title="bundle"][data-om-ntype="bundle"][data-om-section-title="Calling All Weekend (Craft) Warriors!"] > section[class="timeline-bundle js-timeline-bundle "] > div[class="timeline-bundle-content clear-fix"] > div[class="timeline-first-section js-timeline-hero"] > figure[class="timeline-bundle-item clear-fix embed-reset has-video-image js-timeline-bundle-item"] > div[class="om-section timeline-bundle-copy"][data-linktitle-override="Apple Pie Like You've Never Had It Before"][data-om-title="b"][data-om-format="timeline_bundle"][data-linkname-override="bundle_hp"] > a[href="/1039135/apple-pie"][itemprop="url"][class="timeline-bundle-link-wrap standard-link"][data-linktitle-override="Apple Pie Like You've Never Had It Before"][data-om-url="1039135/apple-pie"] > figcaption[class="item-details"] > div[class="item-details-inner"] > p[class="timeline-item-dek"]: 'Going apple-picking this weekend? Let Martha show you how to bake an out-of-this-world apple pie with the decadent addition of browned butter.' [PAGE] webpages/sites/www.marthastewart.com/274198/passover-recipes/@center/307033/spring-holidays [PAGE] webpages/sites/www.marthastewart.com/853635/favorite-sandwich-recipes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="312453"][data-nid="312453"] > div[class="gallery-slide-dek"]: 'This version of the lunchtime favorite features juicy red grapes and crisp morsels of Granny Smith apple, fennel, and celery. A dressing of nonfat yogurt and Dijon mustard makes this chicken salad a light and refreshing option.' [PAGE] webpages/sites/www.marthastewart.com/275750/summer-squash-and-zucchini-recipes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="319343"][data-nid="319343"] > div[class="gallery-slide-dek"]: 'These mini chocolate cupcakes are a delightful twist on the usual zucchini bread. If you like, substitute pecans or sliced almonds for the walnuts.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > div[class="gallery-group-dek"]: 'Make the most of the fall harvest with our recipes for butternut squash, pumpkin, apples, pears, sweet potatoes, Brussels sprouts, cranberries, and more.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[class="gallery-item om-click four-up-clear"][data-nid="275231"][data-key="9"][data-om-title="gallery_collection"][data-om-url-override="Pineapple Recipes"][data-om-vars="eVar1,eVar63,prop8,prop10,prop63"][data-url="275231/pineapple-recipes"][data-tab="854382"][itemprop="isPartOf"][itemscope=""][itemtype="http://schema.org/CollectionPage"] > figure > figcaption > h3[class="gallery-item-title"]: 'Pineapple Recipes' [PAGE] webpages/sites/www.marthastewart.com/338894/apple-strudel body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-338894"][data-om-title="Apple Strudel"][data-om-ntype="recipe"][data-om-nid="338894"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/338894/apple-strudel' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-338894"][data-om-title="Apple Strudel"][data-om-ntype="recipe"][data-om-nid="338894"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 3/4 cups all-purpose flour, plus more for pan' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-338894"][data-om-title="Apple Strudel"][data-om-ntype="recipe"][data-om-nid="338894"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3 1/2 pounds assorted apples, such as Macoun, Granny Smith, or Cortland, peeled, cored, and sliced 1/2 inch thick' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-338894"][data-om-title="Apple Strudel"][data-om-ntype="recipe"][data-om-nid="338894"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Melt 2 tablespoons butter in a large Dutch oven over medium-high heat. Add sliced apples and remaining sugar; cook, stirring frequently, until apples have softened, 10 to 12 minutes. Remove from heat; transfer apples to a large bowl. Stir in the pine-nut mixture, lemon zest, and raisins, and set aside to cool, about 15 minutes.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-338894"][data-om-title="Apple Strudel"][data-om-ntype="recipe"][data-om-nid="338894"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="additional-info-section"] > div[class="taxonomy-subsection notes notes-taxonomy has-stripes om-section"][data-om-title="taxonomy"] > div[class="note-inner"] > div[class="note-text clear-fix"] > div[class="item-list"] > ul > li[class="first item-odd"] > a[href="/1059361/cortland-apples"][data-om-url="1059361/cortland-apples"][class="standard-link"] > span[itemprop="keywords"]: 'Cortland apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-338894"][data-om-title="Apple Strudel"][data-om-ntype="recipe"][data-om-nid="338894"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="additional-info-section"] > div[class="taxonomy-subsection notes notes-taxonomy has-stripes om-section"][data-om-title="taxonomy"] > div[class="note-inner"] > div[class="note-text clear-fix"] > div[class="item-list"] > ul > li[class="item-odd"] > a[href="/1059367/granny-smith-apples"][data-om-url="1059367/granny-smith-apples"][class="standard-link"] > span[itemprop="keywords"]: 'Granny Smith apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-338894"][data-om-title="Apple Strudel"][data-om-ntype="recipe"][data-om-nid="338894"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="additional-info-section"] > div[class="taxonomy-subsection notes notes-taxonomy has-stripes om-section"][data-om-title="taxonomy"] > div[class="note-inner"] > div[class="note-text clear-fix"] > div[class="item-list"] > ul > li[class="item-even"] > a[href="/1059371/macoun-apples"][data-om-url="1059371/macoun-apples"][class="standard-link"] > span[itemprop="keywords"]: 'Macoun apples' [PAGE] webpages/sites/www.marthastewart.com/274527/fresh-cranberry-recipes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > div[class="gallery-group-dek"]: 'Make the most of the fall harvest with our recipes for butternut squash, pumpkin, apples, pears, sweet potatoes, Brussels sprouts, cranberries, and more.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="945755"][data-nid="945755"] > div[class="gallery-slide-dek"] > p: 'For everyone who grew up loving canned cranberry sauce, this homemade jellied version will satisfy your nostalgia as well as your now-sophisticated taste buds. The natural pectin in apples means you don't have to add any gelatin to get this cranberry sauce to hold its shape.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="864372"][data-nid="864372"] > div[class="gallery-slide-dek"] > p: 'In this no-cook relish, tart cranberries get sweetness from apples and brightness from oranges.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="314770"][data-nid="314770"] > div[class="gallery-slide-dek"] > p: 'Fresh cranberries are muddled with sugar and stirred with apple cider, ginger beer, and a little lemon juice. Serve this festive drink with or without gin mixed in.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="326493"][data-nid="326493"] > div[class="gallery-slide-dek"] > p: 'Make your applesauce extra festive with the addition of fresh cranberries. This sauce is great with roast pork or potato pancakes, or simply as a snack.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="319183"][data-nid="319183"] > div[class="gallery-slide-dek"] > p: 'The classic apple crisp gets brilliant color and a tart tang from fresh cranberries. This easy dessert takes only 15 minutes to assemble.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[class="gallery-item om-click four-up-clear"][data-nid="275231"][data-key="9"][data-om-title="gallery_collection"][data-om-url-override="Pineapple Recipes"][data-om-vars="eVar1,eVar63,prop8,prop10,prop63"][data-url="275231/pineapple-recipes"][data-tab="854382"][itemprop="isPartOf"][itemscope=""][itemtype="http://schema.org/CollectionPage"] > figure > figcaption > h3[class="gallery-item-title"]: 'Pineapple Recipes' [PAGE] webpages/sites/www.marthastewart.com/339883/blueberry-crisp body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-339883"][data-om-title="Blueberry Crisp"][data-om-ntype="recipe"][data-om-nid="339883"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/339883/blueberry-crisp' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-339883"][data-om-title="Blueberry Crisp"][data-om-ntype="recipe"][data-om-nid="339883"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 cup all-purpose flour' [PAGE] webpages/sites/www.marthastewart.com/319145/maple-walnut-cupcakes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-319145"][data-om-title="Maple-Walnut Cupcakes"][data-om-ntype="recipe"][data-om-nid="319145"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 3/4 cups all-purpose flour, sifted' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-319145"][data-om-title="Maple-Walnut Cupcakes"][data-om-ntype="recipe"][data-om-nid="319145"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 tablespoon baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-319145"][data-om-title="Maple-Walnut Cupcakes"][data-om-ntype="recipe"][data-om-nid="319145"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 350 degrees. Line two standard 12-cup muffin pans with paper liners. Into a large bowl, sift together flour, baking powder, salt, and cinnamon; set aside.' [PAGE] webpages/sites/www.marthastewart.com/313011/fennel-sausage-stuffing [PAGE] webpages/sites/www.marthastewart.com/352642/applesauce-muffins?crlt.pid=camp.RPYKZvjlU8tT body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/352642/applesauce-muffins?crlt.pid=camp.RPYKZvjlU8tT' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 cups all-purpose flour' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 teaspoon baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 1/2 cups store-bought applesauce' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 350 degrees. Line a standard 12-cup muffin tin and a 6-cup tin with paper liners. Sift flour, cinnamon, baking soda, salt, nutmeg, and cloves together into a medium bowl. Set aside.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Put 8 tablespoons (1 stick) butter, the granulated sugar, and 1/2 cup brown sugar in the bowl of an electric mixer fitted with the paddle attachment. Cream on medium speed until smooth, about 3 minutes. Mix in eggs, one at a time. On low speed, mix in applesauce and then flour mixture. Stir in nuts by hand.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Muffins"] > span[class="comment-description"] > p: 'I only used 1/2 cup granulated sugar in the muffin part of the recipe. I also subbed brown rice flour for all-purpose flour, neufchatel cheese for cream cheese and only 2/3 cup brown sugar for the frosting. The muffins were still sweet enough. My kids loved them.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Muffins"] > span[class="comment-description"] > p: 'muffins apple' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-352642"][data-om-title="Applesauce Muffins"][data-om-ntype="recipe"][data-om-nid="352642"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Applesauce Muffins"] > span[class="comment-description"] > p: 'Why does the recipe specify store-bought applesauce?' [PAGE] webpages/sites/www.marthastewart.com/1083381/cook-9-15-14 [PAGE] webpages/sites/www.marthastewart.com/274888/kids-favorite-cupcakes [PAGE] webpages/sites/www.marthastewart.com/316354/allergen-free-brownies body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316354"][data-om-title="Allergen-Free Brownies"][data-om-ntype="recipe"][data-om-nid="316354"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 1/4 teaspoons baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316354"][data-om-title="Allergen-Free Brownies"][data-om-ntype="recipe"][data-om-nid="316354"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1/4 teaspoon baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316354"][data-om-title="Allergen-Free Brownies"][data-om-ntype="recipe"][data-om-nid="316354"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1/2 cup store-bought unsweetened applesauce' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316354"][data-om-title="Allergen-Free Brownies"][data-om-ntype="recipe"][data-om-nid="316354"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 cups vegan gluten-free chocolate chips, such as Tropical Source' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316354"][data-om-title="Allergen-Free Brownies"][data-om-ntype="recipe"][data-om-nid="316354"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'In a medium bowl, whisk together flour, potato starch, arrowroot, sugar, baking powder, baking soda, xanthan gum, salt, and unsweetened cocoa powder; set aside. In a large bowl, mix together applesauce, 1/2 cup canola oil, and vanilla. Slowly add flour mixture, stirring to combine. Stir in coffee until it forms a batter. Fold in chocolate chips.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316354"][data-om-title="Allergen-Free Brownies"][data-om-ntype="recipe"][data-om-nid="316354"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Allergen-Free Brownies"] > span[class="comment-description"] > p: 'Can be made for those with corn allergies as well if you use a baking powder with potato starch instead of cornstarch' [PAGE] webpages/sites/www.marthastewart.com/350443/simple-applesauce body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-350443"][data-om-title="Simple Applesauce"][data-om-ntype="recipe"][data-om-nid="350443"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/350443/simple-applesauce' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-350443"][data-om-title="Simple Applesauce"][data-om-ntype="recipe"][data-om-nid="350443"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3 pounds apples, peeled, quartered, and cored' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-350443"][data-om-title="Simple Applesauce"][data-om-ntype="recipe"][data-om-nid="350443"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Place apples in a medium saucepan over medium heat. Add lemon juice and enough water to cover bottom of pan by 1/2 inch. Cook, covered, until apples are soft and beginning to burst, 15 to 30 minutes, depending on the type of apples. Do not stir. Use immediately, or cool before serving.' [PAGE] webpages/sites/www.marthastewart.com/1051677/eat-well [PAGE] webpages/sites/www.marthastewart.com/276958/holiday-entertaining?tab=index [PAGE] webpages/sites/www.marthastewart.com/312617/vanilla-cupcakes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312617"][data-om-title="Vanilla Cupcakes"][data-om-ntype="recipe"][data-om-nid="312617"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix no-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3 cups all-purpose flour' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312617"][data-om-title="Vanilla Cupcakes"][data-om-ntype="recipe"][data-om-nid="312617"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix no-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 1/2 teaspoons baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312617"][data-om-title="Vanilla Cupcakes"][data-om-ntype="recipe"][data-om-nid="312617"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix no-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 350 degrees. Line cupcake pans with liners; set aside. In a medium bowl, whisk together flour, baking powder, and salt. In a large mixing bowl, cream together butter and sugar until light and fluffy. Add eggs, one at a time, mixing until incorporated; scrape down sides of bowl, and beat in vanilla.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312617"][data-om-title="Vanilla Cupcakes"][data-om-ntype="recipe"][data-om-nid="312617"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix no-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Vanilla Cupcakes"] > span[class="comment-description"] > p: 'OK, more people complained than not about the vanilla cupcake recipe! It was suggested to use this for the 'apple cupcakes'; common sense here folks. . . use some creativity here and give them some apple flavor?! Add a cored and diced Large Honey Crisp Apple and 1 tsp. Ground Cinnamon; absolutely delicious!!!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312617"][data-om-title="Vanilla Cupcakes"][data-om-ntype="recipe"][data-om-nid="312617"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix no-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Vanilla Cupcakes"] > span[class="comment-description"] > p: 'I made them without looking at the reviews and they turned out great. Nice and fluffy. Maybe they did something wrong which caused their cupcakes to be bad. They are just plain Vanilla so I decided to pipe in some blueberry and it tastes so good :)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-312617"][data-om-title="Vanilla Cupcakes"][data-om-ntype="recipe"][data-om-nid="312617"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix no-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Vanilla Cupcakes"] > span[class="comment-description"] > p: 'These came out beautifully, and as another reviewer said they taste much better than store-bought cupcakes! I dressed up the recipe a bit by carving out the top with a melon baller, filling the indent with raspberries, and topping with chocolate dream whip for a friend's birthday. She loved them, and we highly recommend them :)' [PAGE] webpages/sites/www.marthastewart.com/276948/dinner-tonight?tab=index body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > div[class="gallery-group-dek"] > p: 'Fast and easy to make, these cookies, fruit desserts and chocolate treats are also irresistible.' [PAGE] webpages/sites/www.marthastewart.com/1076007/mini-orange-muffins body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1076007"][data-om-title="Mini Orange Muffins"][data-om-ntype="recipe"][data-om-nid="1076007"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 teaspoon baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1076007"][data-om-title="Mini Orange Muffins"][data-om-ntype="recipe"][data-om-nid="1076007"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 cups sifted all-purpose flour' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1076007"][data-om-title="Mini Orange Muffins"][data-om-ntype="recipe"][data-om-nid="1076007"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'In a glass measuring cup, combine buttermilk and baking soda and set aside. In a small bowl, whisk together flour and salt; add to the butter mixture alternately with the buttermilk, beating until well mixed.' [PAGE] webpages/sites/www.marthastewart.com/973778/lighter-blueberry-muffins body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-973778"][data-om-title="Lighter Blueberry Muffins"][data-om-ntype="recipe"][data-om-nid="973778"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/973778/lighter-blueberry-muffins' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-973778"][data-om-title="Lighter Blueberry Muffins"][data-om-ntype="recipe"][data-om-nid="973778"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > section[id="summary-section"][class="primary-section instructional-summary-wrap"] > section[class="info-subsection"] > div[class="info-subsection-inner"] > div[class="body-b page-dek"] > p[itemprop="description"]: 'Using applesauce and buttermilk in place of some of the oil cuts back on fat.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-973778"][data-om-title="Lighter Blueberry Muffins"][data-om-ntype="recipe"][data-om-nid="973778"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 cup applesauce' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-973778"][data-om-title="Lighter Blueberry Muffins"][data-om-ntype="recipe"][data-om-nid="973778"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Whisk together baking mix and sugar. In a large bowl, whisk together applesauce, buttermilk, eggs, oil, and vanilla. Fold in dry mixture until just combined, then gently fold in blueberries.' [PAGE] webpages/sites/www.marthastewart.com/330179/bacon-egg-and-toast-cups [PAGE] webpages/sites/www.marthastewart.com/343813/german-apple-cake body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/343813/german-apple-cake' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > section[id="summary-section"][class="primary-section instructional-summary-wrap"] > section[class="info-subsection"] > div[class="info-subsection-inner"] > div[class="body-b page-dek"] > p[itemprop="description"]: 'This is a great cake to make if you have extra apples in the house. If you don't have any apples, you can substitute peaches or plums. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 cup all-purpose flour' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 1/2 teaspoons baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3 to 4 tart apples, such as Granny Smith, Cortland, or Winesap' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'In a small bowl, whisk together the flour, baking powder, and salt. In a medium bowl, cream together the butter and 1 cup of the sugar. Stir in the eggs and vanilla. Add the flour mixture and beat until combined. Spread the mixture evenly in the prepared pan.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'In a small bowl, combine the remaining 1/3-cup sugar with the cinnamon. Squeeze lemon juice into a medium bowl. Peel, core, and slice the apples into the bowl. Add the cinnamon-sugar mixture and toss to thoroughly coat each apple slice. Arrange the apple slices on top of the batter in overlapping rows, pressing lightly into the batter. Bake for 45 minutes, until a cake tester or toothpick inserted in the center comes out clean. Cool in the pan on a wire rack for 10 to 15 minutes before serving.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="additional-info-section"] > div[class="taxonomy-subsection notes notes-taxonomy has-stripes om-section"][data-om-title="taxonomy"] > div[class="note-inner"] > div[class="note-text clear-fix"] > div[class="item-list"] > ul > li[class="item-even"] > a[href="/1059361/cortland-apples"][data-om-url="1059361/cortland-apples"][class="standard-link"] > span[itemprop="keywords"]: 'Cortland apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="additional-info-section"] > div[class="taxonomy-subsection notes notes-taxonomy has-stripes om-section"][data-om-title="taxonomy"] > div[class="note-inner"] > div[class="note-text clear-fix"] > div[class="item-list"] > ul > li[class="item-odd last"] > a[href="/1059367/granny-smith-apples"][data-om-url="1059367/granny-smith-apples"][class="standard-link"] > span[itemprop="keywords"]: 'Granny Smith apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-343813"][data-om-title="German Apple Cake"][data-om-ntype="recipe"][data-om-nid="343813"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="German Apple Cake"] > span[class="comment-description"] > p: 'This rustic cake was very tasty, but I'm not sure why when I took it out of the oven it had colapsed down. I didn't forget the baking powder. Nonetheless, it was still very delicious.' [PAGE] webpages/sites/www.marthastewart.com/967078/recipe-collections [PAGE] webpages/sites/www.marthastewart.com/326501/perfect-popovers body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-326501"][data-om-title="Perfect Popovers"][data-om-ntype="recipe"][data-om-nid="326501"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 cup all-purpose flour' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-326501"][data-om-title="Perfect Popovers"][data-om-ntype="recipe"][data-om-nid="326501"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Perfect Popovers"] > span[class="comment-description"] > p: 'The trick for extra puffy popovers (Jordan Pond recipe) is to mix 2 eggs with a beater for 2 min.; slowly add 1/2 of milk (1/2 of 1 cup) and beat for 30 seconds. Then, add flour (1 cup)-salt-baking soda melange and beat. Add rest of milk and beat for 2 minutes at medium speed. Turn speed to high and beat for 5-7 min. Strain batter before pouring it into the well-greased muffins or popovers tins. Cook at 425-45o for 15 min. ;reduce the oven to 350 and bake 15-20 min. more. Serve right away.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-326501"][data-om-title="Perfect Popovers"][data-om-ntype="recipe"][data-om-nid="326501"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Perfect Popovers"] > span[class="comment-description"] > p: 'I followed every bit of advice...preheating in hot oven, room temp ingredients, antique cast iron popover pan from e-bay, the works. The popovers were delicious but they didn't rise much--just a bit above the rim. Would this be because I used non glutton flour? Does anyone have experience? Should I add baking powder. Help please, I have to go on baking with this type of flour' [PAGE] webpages/sites/www.marthastewart.com/333885/tandoori-chicken-with-yogurt-sauce body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-333885"][data-om-title="Tandoori Chicken with Yogurt Sauce"][data-om-ntype="recipe"][data-om-nid="333885"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 Granny Smith apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-333885"][data-om-title="Tandoori Chicken with Yogurt Sauce"][data-om-ntype="recipe"][data-om-nid="333885"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Meanwhile, peel apple; coarsely grate into a medium bowl. Add cilantro and remaining 1/2 cup yogurt; season with salt and pepper. Serve sauce alongside chicken, with rice, if desired.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-333885"][data-om-title="Tandoori Chicken with Yogurt Sauce"][data-om-ntype="recipe"][data-om-nid="333885"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="additional-info-section"] > div[class="taxonomy-subsection notes notes-taxonomy has-stripes om-section"][data-om-title="taxonomy"] > div[class="note-inner"] > div[class="note-text clear-fix"] > div[class="item-list"] > ul > li[class="item-odd"] > a[href="/1059367/granny-smith-apples"][data-om-url="1059367/granny-smith-apples"][class="standard-link"] > span[itemprop="keywords"]: 'Granny Smith apples' [PAGE] webpages/sites/www.marthastewart.com/319103/mrs-feinbergs-vegetable-kugel body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-319103"][data-om-title="Mrs. Feinberg's Vegetable Kugel"][data-om-ntype="recipe"][data-om-nid="319103"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 cup unpeeled, grated Granny Smith apple (1 medium apple)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-319103"][data-om-title="Mrs. Feinberg's Vegetable Kugel"][data-om-ntype="recipe"][data-om-nid="319103"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 teaspoon baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-319103"][data-om-title="Mrs. Feinberg's Vegetable Kugel"][data-om-ntype="recipe"][data-om-nid="319103"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 325 degrees. Lightly brush muffin tins with margarine. Set aside. In a medium bowl, combine 1/2 cup margarine, apple, sweet potato, carrot, matzo meal, salt, baking soda, cinnamon, nutmeg, and sugar. Stir to combine. Divide mixture evenly between nine of the prepared muffin tins (three will be left empty).' [PAGE] webpages/sites/www.marthastewart.com/255066/classic-blueberry-crumb-cake body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-255066"][data-om-title="Classic Blueberry Crumb Cake"][data-om-ntype="recipe"][data-om-nid="255066"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/255066/classic-blueberry-crumb-cake' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-255066"][data-om-title="Classic Blueberry Crumb Cake"][data-om-ntype="recipe"][data-om-nid="255066"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '2 1/2 cups all-purpose flour' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-255066"][data-om-title="Classic Blueberry Crumb Cake"][data-om-ntype="recipe"][data-om-nid="255066"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 teaspoon baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-255066"][data-om-title="Classic Blueberry Crumb Cake"][data-om-ntype="recipe"][data-om-nid="255066"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 teaspoon baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-255066"][data-om-title="Classic Blueberry Crumb Cake"][data-om-ntype="recipe"][data-om-nid="255066"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 350 degrees. Into a medium bowl, sift together flour, baking soda, baking powder, and salt. Butter a 9-inch square baking pan.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-255066"][data-om-title="Classic Blueberry Crumb Cake"][data-om-ntype="recipe"][data-om-nid="255066"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Classic Blueberry Crumb Cake"] > span[class="comment-description"] > p: 'This blueberry cake is an office potluck favorite. Yes! Use a 13x9 pan, adjust your time, and mark how long you baked it for the future. I added chopped nuts to the topping, too - I like a bit of crunch. Easy and delicious.' [PAGE] webpages/sites/www.marthastewart.com/1072682/gluten-free-banana-apple-walnut-muffins body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1072682"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab2-content"] > article[id="video-body"][class="node-type-info"] > div[class="sidebar-content page-content"] > div[id="sidebar-description"][itemprop="sidebar-description description"]: 'Don’t let the name fool you, buckwheat is completely unrelated to wheat so it’s a popular substitute for those that are gluten intolerant. These heart-healthy muffins are naturally sweetened with apples and are perfect as an on-the-go breakfast or as a nutritious portable snack.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1072682"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ul[class="content-multigroup-group-ingredient"] > li[class="ingredient item-even"]: '2 tsp baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1072682"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ul[class="content-multigroup-group-ingredient"] > li[class="ingredient item-even"]: '1 sweet apple, such as honeycrisp, peeled, cored, and finely diced' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="video-wrapper "] > div[class="video-top-half clear-fix"][id="node-1072682"][itemscope=""][itemtype="http://schema.org/VideoObject"] > div[id="ad-background"][class="clear-fix"] > div[class="region-secondary lastcol"] > aside[class="sidepanel-tabs-group"] > section[class="tabs-content-wrap"] > div[class="tabs-content-padding"] > div[class="tab-content tab4-content"] > article[id="recipe-body"][class="node-type-info"] > div[class="info-body"] > div[class="item-list"] > ol[class="content-multigroup-group-steps"] > li[class="step first item-odd"] > p: 'Heat oven to 350 degrees. Line a 12-cup muffin pan with paper liners. In a bowl whisk together flour, baking powder, cinnamon, and salt. In another bowl whisk together eggs, banana, and honey. Mix the wet ingredients into the dry, then fold in apple and walnuts.' [PAGE] webpages/sites/www.marthastewart.com/317663/cranberry-cornbread-stuffing [PAGE] webpages/sites/www.marthastewart.com/275469/persimmon-recipes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > div[class="gallery-group-dek"]: 'Make the most of the fall harvest with our recipes for butternut squash, pumpkin, apples, pears, sweet potatoes, Brussels sprouts, cranberries, and more.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="318352"][data-nid="318352"] > div[class="gallery-slide-dek"] > p: 'Rustic bread pudding is dressed up with a rich, sweet sauce thickened with white chocolate and persimmon puree. This dessert can be assembled a day ahead and baked while you eat dinner.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[class="gallery-item om-click four-up-clear"][data-nid="275231"][data-key="9"][data-om-title="gallery_collection"][data-om-url-override="Pineapple Recipes"][data-om-vars="eVar1,eVar63,prop8,prop10,prop63"][data-url="275231/pineapple-recipes"][data-tab="854382"][itemprop="isPartOf"][itemscope=""][itemtype="http://schema.org/CollectionPage"] > figure > figcaption > h3[class="gallery-item-title"]: 'Pineapple Recipes' [PAGE] webpages/sites/www.marthastewart.com/275039/apple-recipes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > div[class="gallery-group-dek"]: 'Make the most of the fall harvest with our recipes for butternut squash, pumpkin, apples, pears, sweet potatoes, Brussels sprouts, cranberries, and more.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="1015419"][data-nid="1015419"] > div[class="gallery-slide-dek"] > p: 'There are thousands of apple varieties, with a range of colors including red, russet, yellow, and green. Textures and flavors vary from tart and crisp to soft and sweet.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="1015419"][data-nid="1015419"] > div[class="gallery-slide-dek"] > p: 'In Season: Apple-picking season begins in late August or early September and lasts through November. Because apples keep well in cold storage, they are available year-round.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="1015419"][data-nid="1015419"] > div[class="gallery-slide-dek"] > p: 'What to Look For: Choose apples that are heavy for their size and feel firm when pressed gently. Avoid bruised fruit.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="1015419"][data-nid="1015419"] > div[class="gallery-slide-dek"] > p: 'How to Store: For the longest shelf life, store apples in the crisper drawer of your refrigerator. Use within three weeks.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="925923"][data-nid="925923"] > div[class="gallery-slide-dek"] > p: 'Loaded with fall flavor, apple brownies mix up as quickly as the chocolate version -- just the thing for a school bake sale. Any sweet, firm variety of apple will work in this recipe.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="925884"][data-nid="925884"] > div[class="gallery-slide-dek"] > p: 'Traditional caramel-covered treats are made even better with a sprinkling of sea salt or a drizzle of white chocolate. For a prettier presentation, use apple-tree cuttings as sticks -- ours are from Martha's farm.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="316940"][data-nid="316940"] > div[class="gallery-slide-dek"] > p: 'Flaky pate brisee pastry encases three different kinds of apples in Martha’s favorite apple pie, and it tastes even better the day after it has been baked.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="348627"][data-nid="348627"] > div[class="gallery-slide-dek"]: 'Sauteed in butter until they're tender and caramelized, maple-glazed apple slices make a must-have topping for French toast.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="874312"][data-nid="874312"] > div[class="gallery-slide-dek"] > p: 'These scones are light and healthful yet hearty. Fresh apple keeps them moist, buttermilk contributes tenderness, and oats add a pleasantly toothsome texture.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="868726"][data-nid="868726"] > div[class="gallery-slide-dek"] > p: 'Make your apple fritters the easy way! Simply dip fresh apple rings in buttermilk batter and fry to a golden crisp.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="332404"][data-nid="332404"] > div[class="gallery-slide-dek"] > p: 'These iced cookies are moist and sweet, thanks to raisins and diced Granny Smith apple. Ground nutmeg and cloves add warmth.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="869987"][data-nid="869987"] > div[class="gallery-slide-dek"] > p: 'This traditional French apple tart is made like an upside-down single-crust pie. To achieve the wonderful caramelized surface that defines this rustic tart, you need to use a cast-iron skillet.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="953667"][data-nid="953667"] > div[class="gallery-slide-dek"]: 'There's nothing like a grilled-cheese-and-bacon sandwich. When you add slices of crisp apple and fresh-tasting sprouts to balance the richness, why, you have yourself a new instant classic.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="326823"][data-nid="326823"] > div[class="gallery-slide-dek"] > p: 'Similar to an apple crumble, this brown Betty boasts rum-glazed apples baked under crisp, buttery cinnamon-sugar breadcrumbs.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="925917"][data-nid="925917"] > div[class="gallery-slide-dek"]: 'Maine pomologist John Bunker has dedicated his life to apples, and this is his go-to pie recipe. It’s lightly spiced with cinnamon, nutmeg, and clove, but the flavor of Gravensteins, Galas, and Golden Delicious really shine through.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="314107"][data-nid="314107"] > div[class="gallery-slide-dek"] > p: 'Pleasingly crunchy, nutty-tasting quinoa is tossed with fresh apple wedges, toasted almonds, fresh mint, and a honey-curry dressing. Add tofu or beans to turn this into a fabulous vegetarian main dish.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="336500"][data-nid="336500"] > div[class="gallery-slide-dek"] > p: 'Pork tenderloin, sweet red onion, and tart Granny Smith apples are a winning combination. The unlikely trio of apricot jam, cider vinegar, and tomato paste creates a sumptuous barbecue sauce for these kebabs.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="316288"][data-nid="316288"] > div[class="gallery-slide-dek"] > p: 'One of the definitive desserts of fall, apple crisp is easy and economical. Empire, Gala, or Braeburn apples are especially good in this recipe.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="313790"][data-nid="313790"] > div[class="gallery-slide-dek"] > p: 'This sweet puree of parsnips and apples is a unique and fiber-rich alternative to mashed potatoes. It makes an excellent side dish for roasted meats, especially when drizzled with pan juices.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="314624"][data-nid="314624"] > div[class="gallery-slide-dek"] > p: 'Marshmallows and Mexican chocolate become gooey and luscious when baked in halved apples. (Mexican chocolate is a solid disk of bittersweet chocolate flavored with cinnamon. It's commonly labeled "hot chocolate" or "drink mix" and is available at most major supermarkets.)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="339869"][data-nid="339869"] > div[class="gallery-slide-dek"] > p: 'Enhanced by the warm flavors of cinnamon and ginger, moist apple cake is spread with a super-fluffy buttercream icing. This cake can also be baked in a 9-by-13-inch pan.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="313262"][data-nid="313262"] > div[class="gallery-slide-dek"] > p: 'A pandowdy is closely related to a pie -- without the bottom crust. Its pastry top is broken with a spoon halfway through cooking so the collapsed bits soak up the juices and soften. For ours, we used brown sugar and apples and raisins laced with cardamom and allspice.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="925218"][data-nid="925218"] > div[class="gallery-slide-dek"] > p: 'This sticky-sweet cake stars apples in three forms: Applesauce and fresh apples are baked into the cake and an apple-cider glaze finishes off the fruity fall dessert.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="340605"][data-nid="340605"] > div[class="gallery-slide-dek"] > p: 'Cheddar cheese is a popular complement to apples. Here, the cheese is part of the flaky crust, which surrounds pleasingly tart Granny Smith apple wedges.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="316646"][data-nid="316646"] > div[class="gallery-slide-dek"] > p: 'This frittata is filled with a simple, flavorful mixture of cheddar cheese and sliced apples. Serve this unique egg dish with sausage and a green salad for brunch or dinner.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="284268"][data-nid="284268"] > div[class="gallery-slide-dek"] > p: 'This golden soup blends tangy, sweet apples with mellow butternut squash; cumin, coriander, ginger, and cayenne add vibrant flavors. Garnish with sliced jalapeno peppers and sour cream for a unique finishing touch.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="338895"][data-nid="338895"] > div[class="gallery-slide-dek"] > p: 'Spiced apples, raisins, and prunes are folded into layers of flaky store-bought phyllo for a tempting dessert. Honey, which softly sweetens the filling, is balanced by a dash of brandy.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="333903"][data-nid="333903"] > div[class="gallery-slide-dek"] > p: 'Just can't get enough apple pie? This super-deep-dish dessert uses eight pounds of Granny Smith apples, which are piled into an ovenproof bowl with cinnamon, cardamom, and Calvados, then crowned with a sheet of buttery pastry.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="258460"][data-nid="258460"] > div[class="gallery-slide-dek"] > p: 'Intense apple flavor abounds in this spread made from apples simmered in apple cider and perked up with a little lemon juice and cinnamon. Apple butter is fabulous on toast, spice cake, or in just about any place you would use jam.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="341057"][data-nid="341057"] > div[class="gallery-slide-dek"] > p: 'This luscious, buttery apple tart takes only 15 minutes to put together, thanks to store-bought frozen puff pastry. After baking, the apples are glazed with melted apple jelly or apricot jam for a glossy sheen.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="316188"][data-nid="316188"] > div[class="gallery-slide-dek"] > p: 'Caramel-coated apples, pecan-oat crumble, cinnamon ice cream, and whipped cream make for a tantalizing riot of flavor and texture. If you don't have an ice-cream maker, this dessert is just as good with store-bought ice cream.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="341753"][data-nid="341753"] > div[class="gallery-slide-dek"] > p: 'Sweet apples and rich, crunchy pecans are an excellent complement to the slight bitterness of escarole. The vinaigrette of olive oil, white-wine vinegar, and Dijon mustard is quick and easy to make.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="341316"][data-nid="341316"] > div[class="gallery-slide-dek"] > p: 'You can make this delicious, dramatic dessert with just six common ingredients: flour, brown sugar, cinnamon, butter, Granny Smith apples, and a little lemon juice. The brown-sugar crumb mixture serves as the crust as well as the topping.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[id="gallery-item-inserted"] > article[class="gallery-item-inserted-inner clear-fix"] > div[class="center-carousel-col"] > div[class="gallery-carousel-flexslider-wrap"] > div[class="flexslider-wrap"] > div[class="gallery-carousel-flexslider flexslider"][data-carousel-name="center_carousel"] > ul[class="slides clear-fix"] > li[class="gallery-slide om-section"][data-om-title="314376"][data-nid="314376"] > div[class="gallery-slide-dek"]: 'The apples and sugar caramelize on the bottom of the pan as they roast, giving the finished applesauce a marvelous depth of flavor.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > section[class="gallery-group-wrap"] > ul[class="gallery-group clear-fix"] > li[class="gallery-item om-click four-up-clear"][data-nid="275231"][data-key="9"][data-om-title="gallery_collection"][data-om-url-override="Pineapple Recipes"][data-om-vars="eVar1,eVar63,prop8,prop10,prop63"][data-url="275231/pineapple-recipes"][data-tab="854382"][itemprop="isPartOf"][itemscope=""][itemtype="http://schema.org/CollectionPage"] > figure > figcaption > h3[class="gallery-item-title"]: 'Pineapple Recipes' [PAGE] webpages/sites/www.marthastewart.com/1050677/butternut-squash-apple-and-hazelnut-muffins body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1050677"][data-om-title="Butternut Squash, Apple, and Hazelnut Muffins"][data-om-ntype="recipe"][data-om-nid="1050677"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/1050677/butternut-squash-apple-and-hazelnut-muffins' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1050677"][data-om-title="Butternut Squash, Apple, and Hazelnut Muffins"][data-om-ntype="recipe"][data-om-nid="1050677"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1/2 teaspoon baking soda' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1050677"][data-om-title="Butternut Squash, Apple, and Hazelnut Muffins"][data-om-ntype="recipe"][data-om-nid="1050677"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1/2 teaspoon baking powder' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1050677"][data-om-title="Butternut Squash, Apple, and Hazelnut Muffins"][data-om-ntype="recipe"][data-om-nid="1050677"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '1 sweet apple, such as Gala, peeled, cored, and grated (1 cup)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1050677"][data-om-title="Butternut Squash, Apple, and Hazelnut Muffins"][data-om-ntype="recipe"][data-om-nid="1050677"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="page-block notes-subsection notes-cooks has-stripes"] > div[class="note-inner"] > div[class="body-c note-text"] > p: 'Batter Up Combined with grated apple and steamed squash, healthy-fat-rich hazelnut flour ensures a perfectly moist texture in these autumnal treats.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1050677"][data-om-title="Butternut Squash, Apple, and Hazelnut Muffins"][data-om-ntype="recipe"][data-om-nid="1050677"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'In a large bowl, whisk together flours, salt, baking soda, baking powder, cinnamon, and ginger. In another bowl, whisk together eggs, 1/2 cup squash puree, sugars, oil, vanilla, and lemon zest.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1050677"][data-om-title="Butternut Squash, Apple, and Hazelnut Muffins"][data-om-ntype="recipe"][data-om-nid="1050677"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Fold wet ingredients into dry ingredients until well incorporated, then fold in apple. Spoon batter into baking cups and sprinkle with hazelnuts.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-1050677"][data-om-title="Butternut Squash, Apple, and Hazelnut Muffins"][data-om-ntype="recipe"][data-om-nid="1050677"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="additional-info-section"] > div[class="taxonomy-subsection notes notes-taxonomy has-stripes om-section"][data-om-title="taxonomy"] > div[class="note-inner"] > div[class="note-text clear-fix"] > div[class="item-list"] > ul > li[class="item-odd"] > a[href="/1059366/gala-apples"][data-om-url="1059366/gala-apples"][class="standard-link"] > span[itemprop="keywords"]: 'Gala apples' [PAGE] webpages/sites/www.marthastewart.com/972518/video-collections [PAGE] webpages/sites/www.marthastewart.com/316288/apple-crisp body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > span[itemprop="url"][style="display:none"]: 'http://www.marthastewart.com/316288/apple-crisp' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > section[id="summary-section"][class="primary-section instructional-summary-wrap"] > section[class="info-subsection"] > div[class="info-subsection-inner"] > div[class="body-b page-dek"] > p[itemprop="description"]: 'This crispy confection is reason enough to go apple picking.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3/4 cup all-purpose flour, (spooned and leveled)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="components-section page-block js-scroll-sect"][id="ingredients"] > div[class="li-noindent li-checklist li-components"] > div[class="group"] > ul[class="body-b checklist component-list"] > li[class="component checklist-item"] > span[class="component-data checklist-item-data"][itemprop="ingredients"]: '3 pounds apples, such as Empire, Gala, or Braeburn, peeled, cored, and cut into 1/2-inch chunks' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'Preheat oven to 375 degrees. In a large bowl, mix together flour, brown sugar, salt, and 2 tablespoons granulated sugar. Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. Add oats, and use your hands to toss and squeeze mixture until large, moist clumps form. Transfer to freezer to chill while you prepare apples.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="instructional-content-wrapper"] > section[class="instructions-section page-block js-scroll-sect"][id="directions"][itemprop="recipeInstructions"] > ol[class="checklist instructions-list"] > li[class="instruction checklist-item"] > p[class="body-b instruction-data checklist-item-data"]: 'In another large bowl, toss apples with lemon juice, cinnamon, and remaining 1/2 cup granulated sugar. Transfer to a shallow 2-quart baking dish, and sprinkle with topping mixture. Place baking dish on a rimmed baking sheet, and bake until golden and bubbling, 55 to 65 minutes. Let cool 10 minutes before serving.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'This recipe was absolutely delicious! My daughter and I made it and the entire family loved it. I would highly recommend this for anyone who needs a great apple crisp recipe.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'We have apple trees growing in our front yard, so we had plenty of apples but no idea what to do with all of them! Luckily, our family is a fan of apple crisp so I decided to look up the recipe online and I found this website. This is a great recipe that my whole family loves (picky eaters included) and I look forward to using this recipe in the future. Thank you so much :)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'My daughter loves apple crisp so I decided to look up a recipe and found this one. I made it last night and she loved it. It was very tasty. I found the topping was enough in the recipe but if you like more, it wouldn't hurt to double it! I did add some Epicure Gingerbread spice to the topping which added a nice flavour to it! I also used Granny Smith apples; gives it more of a tart taste. I will for sure be using this one from now on.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I followed everyones suggestion by doubling the topping. Addionally, I included 1 cup of raisins and 1 cup of walnuts to the apple portion of the recipe. My husband absolutely loved the recipe and requests that I utilize this topping on all of the other fruit crisp recipes that I make.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'Thank you for the doubling the crispy top tip, Katherine! I made this a 2nd time with your tip and it was much better. This apple crisp was a create Apple pie replacement at Thanksgiving this year.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I've made this recipe a few times with great success. However, I've taken to doubling the crisp topping. Everyone always wants more crisp! I also like to use sweeter apples (fuji) and cut the granulated sugar to just 1/4 cup. Still comes out wonderfully sweet and delicious!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'For those allergic to dairy, I scooped some of the apple mixture into a separate baker and made another crisp with dairy-free margarine. Obviously not exactly the same, but still very good for a dairy-free crisp.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I made this recipe today. Once I placed the apples in the baking dish, I topped it off with caramels, then the topping. My husband said it was the best apple crisp he ever had!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'A couple of weeks ago, I made this recipe for friends. One, a self-proclaimed apple crisp expert, said it was the best she'd ever tasted!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I substituted 1/2 cup maple syrup in lieu of sugar for the apple mixture and sprinkled a little nutmeg on top. What a fantastic apple-season recipe!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I made the following changes to the recipe: topping: -used whole wheat flour (of course) -used 1 1/2 cups oats (didn't seem oat-y enough) -added 2 tsp cinnamon filling: -used Cortland apples -added 2 tbsp brown sugar, as someone suggested -added 1 tbsp cinnamon' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'This came out perfect. The warm scents of fall overwhelmed my kitchen delightfully. My brother ate almost half of it last night. (I used Granny Smith apples in mine).' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'Just made this using a jar of mincemeat and a couple of apples. WOW!!!!! Smelled great and tastes wonderful' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I made the recipe exactly as it said but the only tweek I made was using Rome apples. The recipe received rave reviews from my family.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I have found that substituting canned apple pie or cherry pie filling works just as well and in less time too.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'My trick with apple crisp is to mix rolled oats with dry breadcrumbs. REALLY crisp! Better than flour oats.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'This is a wonderful apple crisp. You need to follow the directions exactly, and use the apporopriate apples as suggested.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'This is a wonderful recipe for apple crisp It is wise to use the apples that are suggested.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'This is the best apple crisp I have ever made or tasted. The person who got a runny crisp perhaps used apples not suitable for baking. I used a mixture of Rome and Granny Smith. I hope they give it another try.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'This recipe was a disappointment. it was runny, never crisped up. I had to apologize to my host (never a good thing). I had the quintessential apple crisp recipe which I couldn't locate, as crisp is such an easy recipe, I thought a Martha recipe would be great. What makes it runny, not crispy??' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'This is the best apple crisp I've ever had. I increased the sugar in the topping by a little bit, and added some more brown sugar to the apple mixture which made it more syrup-y and less watery. YUM.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'Delicious! I read the reviews before preparing, and since soupiness and too hard apples seemed to be the main culprits, I not only added 2 tbsp brown sugar to the apples mixture like MannaCakes suggested, I used Granny Smith apples, which are a lot drier than the apples for which this recipe calls. However, baking the apple mixture for 10 minutes prior to adding the topping made the apples mushy! Ugh! A delicious dessert, however, even though the texture of the apples was not so desirable.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'Can flour or corn starch be added to the apple mixture to make it less soupy? (not the topping, but the FILLING)' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'Mine was awful soupy. Should there be some flour in the apple mixure to make it gel?' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'Mine was awful soupy. Should there be some flour in the apple mixure to make it gel?' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'i made this last night and added a tablespoon of flour to the cinnamon before tossing the apples with it. it helps avoid the extreme juiciness. i liked the topping - it was reminiscent of how my mom used to make apple crisp when i was a kid.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I have a recipe similar to this; instead of mixing the butter in with the flour, brown sugar, and oatmeal, I melt the butter and pour it over everything else in the pan. It comes out great; a nice crisp crust over delicious apples!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I just put this in the oven. Unfortunately, I made quite a few substitutions (whole wheat flour, lime instead of lemon, 2/3 Gala 1/3 MacIntosh apples). Let's see how it goes.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'What a delicious apple crisp recipe! I added a little brown sugar and crushed the oats. It's a winner!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'For those of you that find that the crisp has a little too much liquid or that the apples are not soft enough, try adding a couple tablespoons of brown sugar to the apple mixture and bake just the apples for about 10 minutes before adding the topping. I use this technique for both crisps and cobblers to help create a gooey sauce as well as jump-start the cooking of the fruit. I suppose a tablespoon of cornstarch added to the apple mixture would also work well without adding extra sugar.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'This was a great recipe, we enjoyed it immensely. I only wish the juice would have been a little gooey, sticky, instead of so much liquid, How can I make this happen? Cornstarch, say 2 tbsps. added to the apple mixture?' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I felt like the apples needed to be cooked a little more. Maybe 15 to 20 minutes or so. Mine were still pretty crunchy. But the topping was incredible...I could have eaten a bowl of that by itself! This was still really good with cinnamon ice cream.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'Great crisp topping! To save time, I use 1 can of apple pie filling and add cinnamon, a little butter and nutmeg. I did the topping exactly as the recipe stated and it was wonderful. Just the right amount of crunch for the apples. Finally, now, I have the balance of crisp to apples that I like. Thanks' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'Absolutely delicious! Used Gala apples and they added just the right amount of tartness! Made this in place of an apple pie for Thanksgiving dessert! Also, I made it a day ahead and reheated in a low oven (275*F) and it stayed crisp. Fabulous - will be my go-to recipe when an apple dessert is called for!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'I have been making this so much while the apples are in season. I recommend a tart apple like Empires or Winesaps. I grate the frozen stick of butter with a cheese grater. Don't skimp on the salt, it makes all the differance. Thanks.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > article[id="node-316288"][data-om-title="Apple Crisp"][data-om-ntype="recipe"][data-om-nid="316288"][class="type-instructional node clear node-recipe node-recipe-page node-page"][itemscope=""][itemtype="http://schema.org/Recipe"] > div[class="page-content-wrapper clear-fix has-image"][id="top"] > div[class="full-bleed-inner-container"] > div[class="primary-section"] > section[class="additional-info-section"] > div[id="feedback-section"][class="comments-section js-comment js-scroll-sect om-section page-block"][data-om-title="comments_section"] > div[class="ugc-content-wrap clearfix"] > div[class="ugc-comments"] > div[class="ugc-comments-content"] > ul[class="comment-list clearfix"] > li > div[class="comment"][content="Apple Crisp"] > span[class="comment-description"] > p: 'The best apple crisp I have ever had. I get raves whenever I make this, which is often. I enjoy your magazine immensely. Thank you. Nancy' [PAGE] webpages/sites/www.marthastewart.com/dap/term/1900/honey body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > article[class="topic-item type-recipe item-left-right has-dek"] > div[class="topic-border"] > div[class="topic-inside clear-fix"] > section[class="topic-info clear-fix"] > div[class="topic-info-inner om-section"][data-om-title="topic_recipe"][data-linkname-override="topic_content"] > h3[class="topic-info-dek"][itemprop="description"]: 'Dipping apple in honey is a Rosh Hashanah custom (to welcome the sweetness of the Jewish new year). We went one step further, layering apples, honey, and sliced almonds on top of another holiday staple, challah, to make delicious open-faced sandwiches.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > article[class="topic-item type-recipe item-left-right has-dek"] > div[class="topic-border"] > div[class="topic-inside clear-fix"] > section[class="topic-info clear-fix"] > div[class="topic-info-inner om-section"][data-om-title="topic_recipe"][data-linkname-override="topic_content"] > h3[class="topic-info-dek"][itemprop="description"]: 'Spare, cool melon and pineapple prepared sushi-style is a graceful finish to a simple, elegant meal.' [PAGE] webpages/sites/www.marthastewart.com/dap/term/1311/apples body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > div[class="topic-item topic-item-intro item-double-tall"] > div[class="topic-border"] > div[class="topic-inside"] > div[class="topic-spacing"] > div[class="topic-intro-dek"][itemprop="description"] > p: 'Celebrate the best flavors of fall when you serve up unforgettable apple recipes. Apples lend a crisp flavor to pies, salads, and more -- even martinis. Take advantage of one of fall’s most versatile fruits before it’s too late. You might even discover a new favorite apple!' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > article[class="topic-item type-recipe item-left-right has-dek"] > div[class="topic-border"] > div[class="topic-inside clear-fix"] > section[class="topic-info clear-fix"] > div[class="topic-info-inner om-section"][data-om-title="topic_recipe"][data-linkname-override="topic_content"] > h3[class="topic-info-dek"][itemprop="description"]: 'We like to use a combination of McIntosh apples and deep-red varieties, such as Empire or Cortland. The former bring classic flavor and the latter a beautiful color.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > div[class="topic-item topic-item-last om-section"][data-om-title="topic_recirc"][data-linkname-override="topic_recirc"] > div[class="topic-border"] > div[class="topic-inside"] > div[class="col-side2"] > div[class="item-list"] > ul[class="col-inside clear-fix"] > li[class="first"] > a[href="/1059370/macintosh-apples"][data-om-url="1059370/macintosh-apples"][class="standard-link"]: 'MacIntosh apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > div[class="topic-item topic-item-last om-section"][data-om-title="topic_recirc"][data-linkname-override="topic_recirc"] > div[class="topic-border"] > div[class="topic-inside"] > div[class="col-side2"] > div[class="item-list"] > ul[class="col-inside clear-fix"] > li > a[href="/1059361/cortland-apples"][data-om-url="1059361/cortland-apples"][class="standard-link"]: 'Cortland apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > div[class="topic-item topic-item-last om-section"][data-om-title="topic_recirc"][data-linkname-override="topic_recirc"] > div[class="topic-border"] > div[class="topic-inside"] > div[class="col-side2"] > div[class="item-list"] > ul[class="col-inside clear-fix"] > li > a[href="/1059367/granny-smith-apples"][data-om-url="1059367/granny-smith-apples"][class="standard-link"]: 'Granny Smith apples' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > div[class="topic-item topic-item-last om-section"][data-om-title="topic_recirc"][data-linkname-override="topic_recirc"] > div[class="topic-border"] > div[class="topic-inside"] > div[class="col-side2"] > div[class="item-list"] > ul[class="col-inside clear-fix"] > li[class="last"] > a[href="/1059368/jonagold-apples"][data-om-url="1059368/jonagold-apples"][class="standard-link"]: 'Jonagold apples' [PAGE] webpages/sites/www.marthastewart.com/dap/term/3408/light-recipes body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > article[class="topic-item type-recipe item-left-right"] > div[class="topic-border"] > div[class="topic-inside clear-fix"] > section[class="topic-info clear-fix"] > div[class="topic-info-inner om-section"][data-om-title="topic_recipe"][data-linkname-override="topic_content"] > h2[class="topic-info-title"][itemprop="headline"] > a[href="/957767/fish-pineapple-planks-couscous"][itemprop="url"][data-om-url="957767/fish-pineapple-planks-couscous"][class="standard-link"]: 'Fish on Pineapple Planks' [PAGE] webpages/sites/www.marthastewart.com/dap/term/1314/dates body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > article[class="topic-item type-recipe item-left-right has-dek"] > div[class="topic-border"] > div[class="topic-inside clear-fix"] > section[class="topic-info clear-fix"] > div[class="topic-info-inner om-section"][data-om-title="topic_recipe"][data-linkname-override="topic_content"] > h3[class="topic-info-dek"][itemprop="description"]: 'Using applesauce and buttermilk in place of some of the oil cuts back on fat.' body > div[id="main-container"][class="main-container"] > div[id="main-content"][class="main-content"][role="main"][itemscope=""][itemtype="http://schema.org/WebPage"] > div[class="container"] > div[class="inner"] > div[class="region region3"][id="primary"] > div[class="topic-main "][id="topic-main"][itemscope=""][itemtype="http://schema.org/AboutPage"] > div[class="topic-main-inner"] > div[class="topic-grid-wrapper"] > div[class="topic-grid clear-fix topic-first-page"][id="topic-grid"] > article[class="topic-item type-recipe item-left-right has-dek"] > div[class="topic-border"] > div[class="topic-inside clear-fix"] > section[class="topic-info clear-fix"] > div[class="topic-info-inner om-section"][data-om-title="topic_recipe"][data-linkname-override="topic_content"] > h3[class="topic-info-dek"][itemprop="description"]: 'A little ginger -- a powerful anti-inflammatory and digestion aid -- goes a long way in this dessert. Combining dates and apples provides a sweet dose of fiber. Read more about the Health Benefits of Apples and get more Healthy Apple Recipes.'